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olivesandartichokes | A Mediterranean garden – un jardin méditerranéenA Mediterranean garden - un jardin méditerranéen
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A Mediterranean garden - un jardin méditerranéen
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olivesandartichokes | A Mediterranean garden – un jardin méditerranéen | olivesandartichokes.wordpress.com Reviews
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A Mediterranean garden - un jardin méditerranéen
A swallowtail and some passing cyclists | olivesandartichokes
https://olivesandartichokes.wordpress.com/2013/07/05/a-swallowtail-and-some-passing-cyclists
A Mediterranean garden – un jardin méditerranéen. Skip to primary content. A swallowtail and some passing cyclists. Friday 5 July 2013. The big attraction in our village this morning was the expected passage of the 7th stage of this year’s Tour de France but while we were waiting in the sun on the hottest day of the year so far, I noticed this Swallowtail butterfly on the buddleia flowers at the side of the road. This entry was posted in butterflies. And tagged swallowtail butterfly.
olivesandartichokes | A Mediterranean garden – un jardin méditerranéen | Page 2
https://olivesandartichokes.wordpress.com/page/2
A Mediterranean garden – un jardin méditerranéen. Skip to primary content. Skip to secondary content. Newer posts →. Mussels, again, and the last broad beans. Monday 3 June 2013. Having mussel-loving family staying over the past few days meant buying them in quantity on Thursday and Saturday, both times the van calls in the village each week. One cooking method was simple, a. And a simple broad bean purée. Friday 31 May 2013. Saturday 25 May 2013. I cooked some chard leaves, chopped them and added them t...
Full moon sorcery | olivesandartichokes
https://olivesandartichokes.wordpress.com/2013/06/23/full-moon-sorcery
A Mediterranean garden – un jardin méditerranéen. Skip to primary content. Sunday 23 June 2013. A group of eight or nine women, all dressed in white, had prepared a supper for eighty people to follow a tasting of local wines. 8211; female sorcerers in Occitan – had conjured all this from the space and the food made entirely from local ingredients. And in between cooking and serving they toured the tables singing Occitan songs too. It was a memorable evening. A delicious and inventive four-course supper:.
Butterflies in the sun | olivesandartichokes
https://olivesandartichokes.wordpress.com/2013/07/01/butterflies-in-the-sun-2
A Mediterranean garden – un jardin méditerranéen. Skip to primary content. Butterflies in the sun. Monday 1 July 2013. Summer has finally arrived and the butterflies have noticed! This morning I saw a lot of Woodland Graylings –. And this Western Marbled White –. Both were enjoying these wild flowers commonly called scabious although Lo Jardinièr tells me they are really Knautia arvensis. This entry was posted in butterflies. 4 thoughts on “ Butterflies in the sun. Tuesday 2 July 2013 at 2:18 am. BTW, I ...
chaiselongue1 | olivesandartichokes
https://olivesandartichokes.wordpress.com/author/chaiselongue1
A Mediterranean garden – un jardin méditerranéen. Skip to primary content. Skip to secondary content. A swallowtail and some passing cyclists. Friday 5 July 2013. The big attraction in our village this morning was the expected passage of the 7th stage of this year’s Tour de France but while we were waiting in the sun on the hottest day of the year so far, I noticed this Swallowtail butterfly on the buddleia flowers at the side of the road. Butterflies in the sun. Monday 1 July 2013. Thursday 27 June 2013.
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foodfromthemediterranean.wordpress.com
Lamb with tomatoes and capers | food from the mediterranean
https://foodfromthemediterranean.wordpress.com/2011/09/18/lamb-with-tomatoes-and-capers
Food from the mediterranean. Recipes from the olives and artichokes blog. Pot-roasted duck legs →. Lamb with tomatoes and capers. Sunday 18 September 2011. Serves 2 to 4. 6oo grams braising lamb (I used rolled pieces of breast of lamb, but lamb shanks would work well). 1 large onion, sliced. 3 cloves of garlic, roughly chopped. 300 grams tomatoes, skinned and roughly chopped. 1 glass white wine. Olive oil, salt, pepper. Serve with rice and a glass of red wine. This entry was posted in capers. There are m...
Sanspareil: Wie alles begann
http://siedlersissi.blogspot.com/p/wie-alles-begann.html
Kräuter,Gemüse - Aromates,Legumes. Zwiebelblumen etc. - Kryptophyten - bulbes, tuberc. Wo wollen wir leben? Nachdem mein größter Wunsch in Erfüllung gegangen ist (ich habe meinen Traummann kennengelernt und geheiratet) wollten wir zusammen ein Nest designen. Zuerst war zu entscheiden wo in Europa wir zusammen leben möchten. Wir haben uns für Süd-West-Frankreich am Bord der Atlantikküste entschieden. Die Universitätsstadt. Es sollte auf dem Land sein. Arzt, Zahnarzt, Apotheke, Physiotherapeuten. Viele die...
chthonosis: The Millennium
http://twoallotments.blogspot.com/2011/10/millennium.html
Being a vaguely true account of the trials and tribulations of a man and his allotments, a garden and the world at large. Monday, October 17, 2011. I thought something had happened. Possibly it was the long line of people wandering around the allotments whipping themselves, and calling on god, or as you know him the chair of the allotment committee, to give salvation, or maybe it was those four horse men that cantered through the other day. But I definitely thought something was up. Another success were ...
chthonosis: February 2011
http://twoallotments.blogspot.com/2011_02_01_archive.html
Being a vaguely true account of the trials and tribulations of a man and his allotments, a garden and the world at large. Monday, February 28, 2011. Battered Broad Beans and Goosgog Chips. No, that's not a weak Scottish attempt at trying to get a healthy diet. But on Sunday I had to put in 60 odd broad beans to replace the ones that had disappeared over the winter; I had roughly 50 left and growing. other beans on the site look a lot healthier; what's the secret? Links to this post. It's that Time already.
kitchengardeninfrance.blogspot.com
Kitchen Garden in France: February 2012
http://kitchengardeninfrance.blogspot.com/2012_02_01_archive.html
Kitchen Garden in France. Wednesday, February 8, 2012. A few Garden Birds. My neighbour Michael has taken the opportunities presented by our recent snowfall to take yet more amazing photographs. This time he has compiled a set of the most amazing pictures of our garden birds. Please enjoy them, and, once again, a big thank you to Michael, for making them available to me for our enjoyment. Monday, February 6, 2012. Whole of my garden white. Dazzlingly white! Now, I know that to many of you 6” of sn...
kitchengardeninfrance.blogspot.com
Kitchen Garden in France: Spring at last
http://kitchengardeninfrance.blogspot.com/2013/04/spring-at-last.html
Kitchen Garden in France. Monday, April 15, 2013. The winter here in south west France has dragged on a bit this year, with the cold and wet weather extending into the beginning of this month. However, the last couple of weeks have brought some spring weather with them and, suddenly, things are bursting into flower. These tulips are in a small flower bed right next to the main door to the house, so, although Tulips are short lived, I get to enjoy them everday whilst they are in bloom. In the orchard, the...
Sanspareil: Juni 2011
http://siedlersissi.blogspot.com/2011_06_01_archive.html
Kräuter,Gemüse - Aromates,Legumes. Zwiebelblumen etc. - Kryptophyten - bulbes, tuberc. Gartenansichten - Juni 2011. 19611 - die Nelken sind verblüht und zurückgeschnitten. Jetzt blüht der Strandflieder, Limonium latifolia. 196 - der Liebstöckel, Levisticum officinale blüht. 19611 - das Currykraut, Helichrysum italicum. 19611 - Helichrysum italicum. Es ist schon am verblühen. Ich werde es kürzen, so wie Lavendel. Erfahrung habe ich bisher noch keine damit. 19611 - Knolauch, Allium tuberosum. 19611 - Die r...
Sanspareil: November 2011
http://siedlersissi.blogspot.com/2011_11_01_archive.html
Kräuter,Gemüse - Aromates,Legumes. Zwiebelblumen etc. - Kryptophyten - bulbes, tuberc. Der Brennessel-Krieg in Frankreich. Im Zuge meiner Krisenvorsorge stieß ich auf folgendes Video. Im vergangenen Jahr versuchte ich, in Ermangelung eigener Pflanzen, getrocknete Brennessel in Frankreich zu kaufen, ohne Erfolg. Jetzt weiß ich auch warum. Inzwischen wächst natürlich im Sanspareil-Garten auch die Brennessel. Links zu diesem Post. Diesen Post per E-Mail versenden. Dies fand ich bei Slow Food Deutschland.
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"OLIVE"salon
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OliveSaltx (O.Salt) - DeviantArt
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Olivesan – Hidroxitirosol el mejor antioxidante de la Dieta Mediterránea
Los datos que facilita al usuario en el proceso de registro a www.olivesan.com incorporarán a un fichero automatizado y se regirá por la siguiente Política de Privacidad. 1 Tratamiento de datos. 2 Identificación del responsable del fichero. BIOMASLINIC, S.L. con domicilio social en C/ Juncarillo, 64 Parque Metropolitano Industrial y Tecnológico de Granada, 18130 – Escúzar (Granada). España, será el responsable del fichero o ficheros que contengan la información que usted nos facilite. Con esta autorizaci...
Olives and Acorns | Permaculture, self-sufficiency and off-grid living in Portugal
Permaculture, self-sufficiency and off-grid living in Portugal. Two years and counting! October 24, 2015. Sorry my dear readers! Last time I posted was on Sept 25th 2014 and I have been a bad, bad blogger…. So much happened, I don’t even know where to start. It’s insanely busy here. That out of the way, here is what’s happening on the farm these days. Kitchen and bathroom built. All that’s left is the bedroom and living room which we’ll tackle next year. We started in 2013 with 1.45 hectare, now we h...
olivesandartichokes.wordpress.com
olivesandartichokes | A Mediterranean garden – un jardin méditerranéen
A Mediterranean garden – un jardin méditerranéen. Skip to primary content. Skip to secondary content. A swallowtail and some passing cyclists. Friday 5 July 2013. The big attraction in our village this morning was the expected passage of the 7th stage of this year’s Tour de France but while we were waiting in the sun on the hottest day of the year so far, I noticed this Swallowtail butterfly on the buddleia flowers at the side of the road. Butterflies in the sun. Monday 1 July 2013. Thursday 27 June 2013.
Olives & Basil
Thursday, 20 September 2012. Gulgule aka Ram Laddu. This appetizer brings back a lot of childhood memories, every summer we spent our holidays at my grandparents in Delhi, and came along lunches, dinners, and above all shopping with roadside junk. I have eaten this first in Lajpath nagar and ever since fallen in love with it. But my hubby not being a big fan of radish, i never got a chance to try these, somehow one fine day i dared to serve him this and he loved it :). 1 cup yellow moong daal. Who organi...
PUBLICITY & REVIEWS - olive and blood
THE PLAY and LORCA. SOMBRAS de un POETA en la ARBOLEDA de OLIVA. Louis Labovitch as Lorca is enthralling. beautiful performances, a tight script and beautiful setting. Go. Dynamic, informative and compelling. an intriguing glimpse of an historical figure in an accessible and entertaining format. manages to evoke 1930s Spain in present day Brixton. Director, Prav MJ has pulled out all the stops to ensure that this is more than just a play, this is an experience.
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Olives & Bread
For all who love to cook and eat. Friday, August 12, 2011. Borek with Spinach and Feta Cheese. It has been a long summer break but the holiday is almost over. I thought I will write about some recipes I have tried during the past few months. It has been a nice summer holiday, of some we have spent in Turkey and last few weeks in Switzerland. Although I can't say we have been very lucky with the weather here. Borek with Spinach and Feta Cheese. 10 phyllo pastry sheets. A pinch of salt. 1 cup of milk.