paulmathewvineyards.blogspot.com
Paul Mathew Vineyards
http://paulmathewvineyards.blogspot.com/2015/03/feb.html
News of the Harvest. Tuesday, March 17, 2015. Feb 28, 2015. Blind Pinot Noir Tasting. One of our Wine Club members–and now a good friend–toured Oregon’s Willamette Valley last fall. He visited a lot of vineyards, and brought back a treasure trove of Pinot Noirs. Excited about his discoveries, and wanting to share them with friends, he asked if he could use our Dining Room space for a blind tasting. First flight: All 2012 vintage. Patricia Green, clone 115. Paul Mathew, Bohemia Vineyard. The Burgundy plac...
paulmathewvineyards.blogspot.com
Paul Mathew Vineyards
http://paulmathewvineyards.blogspot.com/2015/04/march-30th-and-31st-two-food-and-wine.html
News of the Harvest. Monday, April 6, 2015. March 30th and 31st Two Food and Wine Events. Betty Spaghetti is a new restaurant in our neighborhood. They invited us to do a Winemaker dinner. What a wonderful opportunity for our friends and neighbors to come out to try a new restaurant and enjoy our wines and local company. Next up was my personal request to feature an item from their dining room menu, chicken liver pate' which I love. We recently released the 2014 Gewurztraminer which I picked as the p...
paulmathewvineyards.blogspot.com
Paul Mathew Vineyards
http://paulmathewvineyards.blogspot.com/2015/06/may-25-28-trip-to-b.html
News of the Harvest. Friday, June 5, 2015. May 25 - 28 A trip to B.C.'s Okanagan Valley. It had been years, probably 17, since I had visited the Okanagan Wine Region and Mat's 1st visit ever. With a handful of appointments at the top food spots, hotel and winemaker visits, we began our experience. People are friendly, the area is small and a lot of recommendations are available upon request. Our high light wineries were as follows. 1 Blue Mountain - South of Okanagan Falls. 2 Tantalus - Kelowna. We start...
paulmathewvineyards.blogspot.com
Paul Mathew Vineyards: July 2015
http://paulmathewvineyards.blogspot.com/2015_07_01_archive.html
News of the Harvest. Monday, July 27, 2015. JULY 2015 Oyster Heaven. After a brief break from our Foodie Seminars, we came back with a favorite focus, Oysters. Oyster lovers get a special line up of prepared oysters, starting with fresh shucked on the half shell with raspberry mignonette. Three wines lined up: our unreleased 2013 Brut Rose got a sneak preview as this is a classic pairing. We also had 2014 Rose' of Pinot and 2014 Gewurztraminer. Second oyster of the night was smoked oysters, yippee! Mat n...
paulmathewvineyards.blogspot.com
Paul Mathew Vineyards
http://paulmathewvineyards.blogspot.com/2015/04/march-2015-artisan-cheese-festival-we.html
News of the Harvest. Saturday, April 4, 2015. March 2015 Artisan Cheese Festival. We love cheese and we love local. This event is in it's 9th year and it screams both. Not all the cheese is local but probably 80% or more is. The chef's and cheese mongers are. It attracts people from all over the country and it's right here in Sonoma County where the farms are. This year Friday evening was all about cheese mongers working with a single cheese. The space was filled with bite size morsels displayed. March 3...
paulmathewvineyards.blogspot.com
Paul Mathew Vineyards
http://paulmathewvineyards.blogspot.com/2015/02/february-7th-2015-mushroom-month-were.html
News of the Harvest. Sunday, February 8, 2015. February 7th, 2015. We're a bit late with our first post of 2015, but I think you'll forgive us because it's about another one of our favorite things: Mushroom Foraging. And what a better way to do it than with 25 enthusiastic Wine Club members! After foraging around the hilly property, our group returned to the lodge with tremendous amounts of mushrooms. The day was full of smiling faces with baskets full of black trumpets and hedgehogs. Members als...The h...
paulmathewvineyards.blogspot.com
Paul Mathew Vineyards: December 2014
http://paulmathewvineyards.blogspot.com/2014_12_01_archive.html
News of the Harvest. Friday, December 12, 2014. December Celebration Dec. 7, 2014. This eighth annual Celebration is one of our favorite events of the year. We are so lucky to feature the chef of former Mosaic Restaurant from Forestville, Tai Olesky. A perfect accompaniment to the mussel soup being passed. A rich blended and creamless bisque like shot glass on a Fall evening. Our 1st course of the evening, a beautiful chestnut soup. So good, licking the bowl was discussed. The main course, braised lamb s...
paulmathewvineyards.blogspot.com
Paul Mathew Vineyards: June 2015
http://paulmathewvineyards.blogspot.com/2015_06_01_archive.html
News of the Harvest. Friday, June 5, 2015. May 25 - 28 A trip to B.C.'s Okanagan Valley. It had been years, probably 17, since I had visited the Okanagan Wine Region and Mat's 1st visit ever. With a handful of appointments at the top food spots, hotel and winemaker visits, we began our experience. People are friendly, the area is small and a lot of recommendations are available upon request. Our high light wineries were as follows. 1 Blue Mountain - South of Okanagan Falls. 2 Tantalus - Kelowna. We start...
paulmathewvineyards.blogspot.com
Paul Mathew Vineyards: May 2015
http://paulmathewvineyards.blogspot.com/2015_05_01_archive.html
News of the Harvest. Friday, May 22, 2015. May 3rd Spring Wine Club party. Every Spring and Fall we celebrate with our Wine Club. This bi annual event gives our wine club members the opportunity to taste the wines that are in the club shipment and often not yet released to the public. We created a menu to focus on the wines and highlight what means the most to us, perfect pairings. Mat's infamous tuna ceviche with our 1st bottling ever of 2014 Gewurztraminer. An outstanding success! The joy of watching W...
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