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Philly Food Finders | Taking Philadelphia by storm, one restaurant at a time.Taking Philadelphia by storm, one restaurant at a time.
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Taking Philadelphia by storm, one restaurant at a time.
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Philly Food Finders | Taking Philadelphia by storm, one restaurant at a time. | phillyfoodfinders.wordpress.com Reviews
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Taking Philadelphia by storm, one restaurant at a time.
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Philly Food Finders | Taking Philadelphia by storm, one restaurant at a time. | Page 2
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Taking Philadelphia by storm, one restaurant at a time. September 16, 2012. Short Tale of Green Eggs Cafe. Who doesn’t love Dr. Seuss? His stories are quirky and lovable. He speaks of strange creatures and odd worlds. He even describes something I love, unusual foods. When Nicole asked me to join… Continue reading →. February 16, 2012. Why is Italian food so hard to find in Philly? To be more clear, why is good Italian food hard to find? February 11, 2012. Tasting Day by Day the Other Day. As a break fro...
Philly Food Finders | Taking Philadelphia by storm, one restaurant at a time. | Page 3
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Taking Philadelphia by storm, one restaurant at a time. September 9, 2011. PFF rang in the 2011-2012 school year with a trip to Salento! Qingxin had a Groupon we had to use before it expired, so Qingxin, Luke, and I hopped on the trolley and… Continue reading →. April 30, 2011. From Paris to China. April 29, 2011. When the drinks are better than the actual food. April 27, 2011. April 21, 2011. A meal enjoyed amongst friends! April 16, 2011. Qingxin and I had a not-so-happy experience at Han Dynasty. ...
Our Creed | Philly Food Finders
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Taking Philadelphia by storm, one restaurant at a time. The most epic food adventure ever: Philly Dine-a-thon. Try every restaurant in Philadelphia (or at least close to it). Perimeter: from W-E, 46th St. to Front St. Try every restaurant, in order, along main streets (i.e. Spruce/South St., Walnut St., Chestnut St., Market St.). A) cost of entree is greater than $40. B) standard lunchtime cafes. C) chain restaurants (ie. Subway, McDonald’s, Dunkin’ Donuts, McCormick and Schmick’s). Leave a Reply Cancel ...
Delicias = “Delight” | Philly Food Finders
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Taking Philadelphia by storm, one restaurant at a time. Delicias = “Delight”. December 30, 2012. I admit that I’m not familiar with South American food. This is likely due to my limited accessibility, as I haven’t seen many places that serve such fare here in Philadelphia. Delicias, a new food truck located on Market between 34th and 36th, fortunately seemed to be the answer to my problems. This authentic Venezuelan food truck officially opened its doors (or should I say window? The delicious sauce also ...
A Night at Nomad | Philly Food Finders
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Taking Philadelphia by storm, one restaurant at a time. A Night at Nomad. December 9, 2012. Romaine lettuce, freshly made caesar dressing, anchovies, parmesan, fresh baked croutons, and black pepper. Italian tomatoes, fresh mozzarella, organic parmesan, basil, organic olive oil, and sea salt. Margherita di Bufala topped with Applegate Farms prosciutto, fresh organic arugula, aged parmesan, and organic olive oil. Imported mozzarella di bufala, Cherry Grove Farm toma cheese, shiitake mushrooms, organic gar...
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Penn Appétit: Sunday Brunch at FarmiCia
http://pennappetit.blogspot.com/2013/01/sunday-brunch-at-farmicia.html
Wednesday, January 30, 2013. Sunday Brunch at FarmiCia. If I had to pick a favorite meal, brunch would win, hands down. There's something about the lazy weekend morning and the always impossible decision between sweet and savory that gives brunch an appeal neither lunch nor dinner could ever live up to- or maybe it's just the fact that this is the only time cocktails are encouraged at 11 AM. After settling down and browsing over the menu, we were informed by our server that we had arrived during "Brunch ...
Penn Appétit: Comfort Food: Chicken Pot Pie
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Wednesday, December 5, 2012. Comfort Food: Chicken Pot Pie. In conjunction with Penn Appétit's comfort-food themed Fall 2012 magazine, we are featuring a few of our bloggers' favorite comfort foods, along with their cherished recipes. Today's featured recipe is:. 4 cups chicken broth. 189; stick salted butter (4 tbs). 189; cup heavy cream. 8 small potatoes, halved. 1 cup baby carrots. 1 vidalia onion, roughly chopped. 1 cup frozen peas. 1 pre-made pie crust. 1 egg, beaten. Preheat oven to 400 degrees.
Penn Appétit: New Website!
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Friday, February 8, 2013. Check out Penn Appétit's brand-new website here:. We will be archiving this Blogger site and continue posting blog posts on the new website. All our original posts will be on the new site as well! Thanks for being such a great reading audience, and keep checking us out at the new site! Posted by Penn Appétit. Subscribe to: Post Comments (Atom). Search the Penn Appétit Blog. Find us on Facebook. Follow us on Twitter. Spaghetti and Garlic Bread. Food and Crafts: Clover Market.
Penn Appétit: CHOW NOW: Pumpkin Pancakes at Sabrina's
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Tuesday, February 5, 2013. CHOW NOW: Pumpkin Pancakes at Sabrina's. Located just on the outskirt of campus, Sabrina’s Café is fairly well known among Penn students for good reason. However, if you haven’t frequented Sabrina’s this winter, hurry now to try their pumpkin pancakes before this extra sweet brunch special goes out of season! For my friends and me, pumpkin flavored anything. Posted by Lauri Bonacorsi. Subscribe to: Post Comments (Atom). Search the Penn Appétit Blog. Find us on Facebook.
Penn Appétit: Comfort Food: Clam Chowder
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Monday, December 3, 2012. Comfort Food: Clam Chowder. In conjunction with Penn Appétit's comfort-food themed Fall 2012 magazine, we are featuring a few of our blogger's favorite comfort foods, along with their cherished recipes. Today's featured recipe is:. Port Townsend Clam Chowder. Is now Washington's unofficial state song. Now Ivar's clam chowder is sold everywhere- you can buy a bowl while watching a Mariner baseball game or while riding a ferry boat across the Puget Sound. 1 large potato, cubed.
Penn Appétit: Kung Fu Hoagies
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Wednesday, October 31, 2012. Tucked away on 38th street between Chestnut and Walnut along a strip of food trucks is a new face on the scene – Kung Fu Hoagies. Once you get far enough up the block you can’t miss the little food cart with bright red umbrella and brilliant green and blue dragon on the side (painted by the owners themselves! For more location updates! Labels: Penn Campus Food. November 2, 2012 at 12:08 PM. Subscribe to: Post Comments (Atom). Search the Penn Appétit Blog. Find us on Facebook.
Penn Appétit: Schokoladnaya kartoshka: The Humble Russian Dessert
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Friday, February 8, 2013. Schokoladnaya kartoshka: The Humble Russian Dessert. The subject line of the email from the editor of Penn Appetit read simply “Dessert Competition Saturday! Photo courtesy of Penn Gastronomy Club. My grandmother in her kitchen in Russia. Posted by Vera Kirillov. Subscribe to: Post Comments (Atom). Search the Penn Appétit Blog. Find us on Facebook. Follow us on Twitter. Spaghetti and Garlic Bread. Schokoladnaya kartoshka: The Humble Russian Desser. Food and Crafts: Clover Market.
Penn Appétit: Devon Seafood Grill
http://pennappetit.blogspot.com/2012/11/devon-seafood-grill.html
Wednesday, November 7, 2012. Devon Seafood Grill, located in Rittenhouse Square, is known for its freshest, high-quality seafood and notable wine list. It is a semi-upscale restaurant (two dollar signs on Opentable.com) with a slightly casual atmosphere. I recommend going there during lunch, perhaps on a special day, since you can have a delicious lunch at a reasonable price. Of course, I would definitely visit Devon again! 225 S 18th St. Posted by Heejae Lim. Subscribe to: Post Comments (Atom).
Penn Appétit: I Scream, You Scream...
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Tuesday, November 20, 2012. I Scream, You Scream. It’s never too cold for ice cream. Even as winter rapidly approaches us, sometimes all you really need is the comfort of a big scoop of your favorite ice cream flavor. Well, look no further than The Franklin Fountain located at 116 Market Street. Posted by Penn Appétit. Subscribe to: Post Comments (Atom). Search the Penn Appétit Blog. Find us on Facebook. Follow us on Twitter. Spaghetti and Garlic Bread. A Bakery Black Friday. I Scream, You Scream.
Penn Appétit: Kitchen Confidential
http://pennappetit.blogspot.com/2013/01/kitchen-confidential.html
Tuesday, January 29, 2013. Let's just get this out of the way: I did not make any notable food this week. I know, I'm sorry. It was a busy week! So, instead of my usual random musings about my food philosophy leading into an awesome recipe with pretty pictures, there will just be random musings. On the plane ride from Seattle to Philly, I finally read what many consider to be the quintessential book on working as a chef: Anthony Bourdain's Kitchen Confidential. Posted by Aj Winkelman. Find us on Facebook.
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phillyfoodfanatics.blogspot.com
Philly Food Fanatics
A collection of recipes from our many gatherings while living in Philly. Friday, December 14, 2012. Chocolate Chip Peanut Butter Oatmeal. Chocolate Chip Peanut Butter and Oatmeal Cookies via Mel's Kitchen Cafe. Makes 2-3 dozen cookies. 1 cup (2 sticks) butter. 1 cup peanut butter. 1 cup packed light brown sugar. 1 cup granulated sugar. 2 cups all-purpose flour. 1 cup quick rolled oats. 2 teaspoons baking soda. 12-ounce bag semisweet or milk chocolate chips. Megan also added walnuts and butterscotch chips*.
The Philly Food Feed
Thursday, July 4, 2013. Famers' Market Season So Far. I don't write much now as I work managing markets and have no time at this time of year. That's great for getting awesome food at markets but not so great for blog writing. Here are some photos of what's been going on so far this season -. Bok Choy from Taproot Farm. Various Treats from Green Aisle Grocery. Asparagus from Rineer Family Farms. Cherries from Beechwood Orchards. Savoy Cabbage from Rambling Roots Farm. Blueberries from Beechwood Orchard.
Philly Food Fight | Two Restaurants per week…One Winner
Two Restaurants per week…One Winner. Stay updated via RSS. XIX Nineteen vs. Waterworks. EXTRA: The Value of the Food Critic. Good Lunch: Quick Fixx vs. Pure Fare. Pub and Kitchen vs. The Cambridge. Not just for quick sales…. Enter your email address to subscribe to this blog and receive notifications of new posts by email. XIX Nineteen vs. Waterworks. Posted: November 11, 2012 in Center City. Http:/ www.meetup.com. EXTRA: The Value of the Food Critic. Posted: October 25, 2012 in Anthony Bourdain. 15th an...
The Philly Food File
Saturday, August 23, 2008. I promise, I have not fallen off a cliff or have my feet permanently stuck in the sand in Cape May. Updates are coming soon! Stay tuned because I'll have the dish on all of our adventures including Cape May, Philly (including Osteria and Lacroix) and even the rural mountains of Pennsylvania. Links to this post. Friday, March 21, 2008. With Girl Out To Lunch. What to do on a spring like day in February? My go to place is Media. Great shopping and so many places to have lunch.
Philly Food Finder
SNAP (Food Stamps) and WIC. Food Pantries and Soup Kitchens. A Guide to Food Assistance in Philadelphia. To find food resources near you, type in your full address or zip code and select the appropriate checkboxes. Only resources within your zip code will appear. A black pin will be placed at your address or in the middle of the zip code. To find food resources outside of your zip code,. Address or Zip Code:. Requires a photo ID? Requires proof of address? Requires proof of income?
phillyfoodfinders.wordpress.com
Philly Food Finders | Taking Philadelphia by storm, one restaurant at a time.
Taking Philadelphia by storm, one restaurant at a time. May 12, 2013. No Pasta Machine Needed. PFF frequents Chinatown to horde pastries and buns from KC Pastries, try new restaurants, and eat dimsum. There are only three food establishments in Chinatown, however, that continue receive our patronage on a… Continue reading →. May 10, 2013. With a Heavy Harvest, I Write. January 7, 2013. December 30, 2012. Delicias = “Delight”. December 16, 2012. Knocking It Out of the “Parc”. December 14, 2012. On an unse...
phillyfoodforests.blogspot.com
Philly Food Forests
Saturday, June 4, 2011. We have a real website! Go to phillyfoodforests.org for updates, photos, ideas, blog posts, work party days, and whatnot. We're also on Facebook if you're into that kinda thing. Monday, February 7, 2011. Donations of building materials, gardening tools, plants, and volunteering your time are also perfect. We're not picky! Saturday, January 22, 2011. Help the 5th and Mercy Garden Grow through micro-granting at the Philly Stake Dinner! Sunday, January 30th, 5:00pm-8:00pm. 750 is you...
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Feed me!
I'm Hetal and here are my adventures in with food. I'm a vegetarian girl and here are my perspectives on what the city has to offer with food and fun! Currently in NYC- but my heart is still in Philly- so the name shall stay). New Blog- PrettyPolymath.com. 5 years ago Tags: homemade. The recipe is on the low to medium side for ease but definitely a high on outcome. It is a two day recipe so make sure you plan ahead! Serves- 12 medium sized bagels Cook time- Day 1= 3-4 hours Day 2- 1 hour. If it doesn&rsq...
phillyfoodie.com
Shop Dine. Cook. Eating in Philadelphia, and having fun doing it. Cream and Sugar Kitchen. Fries With That Shake. Sips, Sites and Bites. Gas tron o my. Politics of the Plate. May 29, 2012. Graeter’s Ice Cream. It actually became party / taste test, with 8 pints in competition, with some mango sorbet to cleanse the palate. 9 of my lovely knitters took up the challenge. The competitors –. Graeter’s black raspberry chip! 50% of the knitters picked this as their favorite. Graeter’s chocolate chocol...The Gra...
