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receipes-for-me.blogspot.com

RECIPES FOR ME

Thursday, January 28, 2010. OK this was usch a easy one to do.I wonder why I didn't do it before. 1 tin condensed milk. About 50 grams butter.unsalted of course. 1/2 tbsp baking powder. I made this salad one evening at around 11 o clock when I was SO hungry I could have eaten a horse.And I am so glad I did because this has become my favorite salad till date.Super easy to make.super tasty and super healthy. This is what you need. Zest of 2 lemon (which is nothing but grated outer covering of the lemon).

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RECIPES FOR ME | receipes-for-me.blogspot.com Reviews
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Thursday, January 28, 2010. OK this was usch a easy one to do.I wonder why I didn't do it before. 1 tin condensed milk. About 50 grams butter.unsalted of course. 1/2 tbsp baking powder. I made this salad one evening at around 11 o clock when I was SO hungry I could have eaten a horse.And I am so glad I did because this has become my favorite salad till date.Super easy to make.super tasty and super healthy. This is what you need. Zest of 2 lemon (which is nothing but grated outer covering of the lemon).
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1 skip to main
2 skip to sidebar
3 recipes for me
4 super simple cake
5 the ingredients
6 flourabout a cup
7 4 eggs
8 enjoy
9 posted by
10 sristi
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skip to main,skip to sidebar,recipes for me,super simple cake,the ingredients,flourabout a cup,4 eggs,enjoy,posted by,sristi,no comments,favorite st salad,cucumber,red pepper,green grapes,avocados,lemon juice,salt to taste,craving,mung dal,some oil,rotis
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RECIPES FOR ME | receipes-for-me.blogspot.com Reviews

https://receipes-for-me.blogspot.com

Thursday, January 28, 2010. OK this was usch a easy one to do.I wonder why I didn't do it before. 1 tin condensed milk. About 50 grams butter.unsalted of course. 1/2 tbsp baking powder. I made this salad one evening at around 11 o clock when I was SO hungry I could have eaten a horse.And I am so glad I did because this has become my favorite salad till date.Super easy to make.super tasty and super healthy. This is what you need. Zest of 2 lemon (which is nothing but grated outer covering of the lemon).

INTERNAL PAGES

receipes-for-me.blogspot.com receipes-for-me.blogspot.com
1

RECIPES FOR ME: Super Simple cake

http://receipes-for-me.blogspot.com/2010/01/super-simple-cake.html

Thursday, January 28, 2010. OK this was usch a easy one to do.I wonder why I didn't do it before. 1 tin condensed milk. About 50 grams butter.unsalted of course. 1/2 tbsp baking powder. Subscribe to: Post Comments (Atom). Now this one is a blog with simple food.and usually fattening food.made with simple everyday things. for the lazy people who love to cook. View my complete profile. I WANT TO LOSE SOME WEIGHT. Parsi dish with lentils and potato.

2

RECIPES FOR ME: Change

http://receipes-for-me.blogspot.com/2009/12/ok-i-changed-look-of-my-blog.html

Friday, December 18, 2009. OK I changed the look of my blog.Black was a little bit depressing.So what do think of the new look? Let me know okie? Also, I put in the advertisement thing.If you click on it I get money.as simple as that. PS: There is a snow storm tomorrow so I'm thinking there will b lots of cooking tom.watch out for new stuff. Subscribe to: Post Comments (Atom). View my complete profile. I WANT TO LOSE SOME WEIGHT. Spicy Pork Stir Fry with Green Beans.

3

RECIPES FOR ME: December 2008

http://receipes-for-me.blogspot.com/2008_12_01_archive.html

Sunday, December 7, 2008. Ok this one is one of the simplest dish to make.and very low cal and very very healthy. This is what you do.take cucumber and chop it into small pieces (you can substitute cucumber with anything of your choice.fruit, onions and cucumber.go crazy in your head).add 1/4 cup curd to half cup of this chopped cucumber.to this add salt according to your taste.add a pinch of rock salt.and 1/2 teaspoon of chat masala.and 1/2 teaspoon of chilli powder. We will make this in 2 parts. Heat t...

4

RECIPES FOR ME: November 2008

http://receipes-for-me.blogspot.com/2008_11_01_archive.html

Saturday, November 22, 2008. Creation Cheese Veggie Pasta. Ok so it took me sooooo long to make a non-sweet dish.anyways finally made my own creation.let me name it.umm. creation veggie pasta.i know thats the most boring name with which a food has ever had the misfortune of bein named.but well the food cant complain.after all it was created by me :D. Mozarella cheese.lots of it. as much as u like.all has to be grated. Tomatoes.i used 3 big ones. Processed cheese cube .1 cube. Olive oil.little bit. After ...

5

RECIPES FOR ME: Favorite-st salad

http://receipes-for-me.blogspot.com/2010/01/favorite-st-salad.html

Thursday, January 28, 2010. I made this salad one evening at around 11 o clock when I was SO hungry I could have eaten a horse.And I am so glad I did because this has become my favorite salad till date.Super easy to make.super tasty and super healthy. This is what you need. Zest of 2 lemon (which is nothing but grated outer covering of the lemon). Red grapes (no problem if you don't have red grapes.green grapes are just fine.its just that adding the red grapes gives the salad a delicious colour).

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The Viewfinder chronicles: Infinity

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The smell of film and the taste of good beer. That's what I love. Tuesday, November 9, 2010. Originally uploaded by s3Arch. Subscribe to: Post Comments (Atom). View my complete profile. A friend's blog. Its yummy!

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The Viewfinder chronicles: On Every Street

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The smell of film and the taste of good beer. That's what I love. Sunday, April 11, 2010. Originally uploaded by s3Arch. Subscribe to: Post Comments (Atom). Close Encounters of the Third Kind. View my complete profile. A friend's blog. Its yummy!

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The Viewfinder chronicles: Seista

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The smell of film and the taste of good beer. That's what I love. Tuesday, August 17, 2010. Originally uploaded by s3Arch. Subscribe to: Post Comments (Atom). We call it jugad in India. On the banks of brahmaputra. View my complete profile. A friend's blog. Its yummy!

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The Viewfinder chronicles: April 2009

http://viewfinderchronicles.blogspot.com/2009_04_01_archive.html

The smell of film and the taste of good beer. That's what I love. Monday, April 27, 2009. New york New York. New york New York. Originally uploaded by s3Arch. Thursday, April 23, 2009. Originally uploaded by s3Arch. OM-2n, Zuiko 50mm f1.4, Velvia 100, CrossProcessed in C41, Pushed 2 stops. Tuesday, April 21, 2009. Originally uploaded by s3Arch. OM-2n, Zuiko 50mm f1.4, Fujifilm Superia 200*. Sunday, April 19, 2009. Originally uploaded by s3Arch. Hasselblad 500 EL/M Ilford Delta 400 Zeiss Planar T 80mm*.

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The Viewfinder chronicles: November 2008

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The smell of film and the taste of good beer. That's what I love. Thursday, November 20, 2008. Originally uploaded by s34rch. Monday, November 17, 2008. Originally uploaded by s34rch. Super Ricohflex, Kodak Porta 400 VC. Originally uploaded by s34rch. Super Ricohflex. Kodak Porta 400 VC. Friday, November 14, 2008. Originally uploaded by s34rch. Originally uploaded by s34rch. Originally uploaded by s34rch. Tuesday, November 11, 2008. Originally uploaded by s34rch. Monday, November 10, 2008.

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The Viewfinder chronicles: Relativity

http://viewfinderchronicles.blogspot.com/2010/11/relativity.html

The smell of film and the taste of good beer. That's what I love. Tuesday, November 9, 2010. Originally uploaded by s3Arch. Subscribe to: Post Comments (Atom). View my complete profile. A friend's blog. Its yummy!

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The Viewfinder chronicles: February 2009

http://viewfinderchronicles.blogspot.com/2009_02_01_archive.html

The smell of film and the taste of good beer. That's what I love. Sunday, February 8, 2009. Originally uploaded by s34rch. Subscribe to: Posts (Atom). Flickr-photo { border: solid 2px #000000; }.flick. View my complete profile. A friend's blog. Its yummy!

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The Viewfinder chronicles: We call it jugad in India

http://viewfinderchronicles.blogspot.com/2010/08/we-call-it-jugad-in-india.html

The smell of film and the taste of good beer. That's what I love. Tuesday, August 17, 2010. We call it jugad in India. Originally uploaded by s3Arch. Subscribe to: Post Comments (Atom). We call it jugad in India. On the banks of brahmaputra. View my complete profile. A friend's blog. Its yummy!

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The Viewfinder chronicles: on the banks of brahmaputra

http://viewfinderchronicles.blogspot.com/2010/08/on-banks-of-brahmaputra.html

The smell of film and the taste of good beer. That's what I love. Tuesday, August 17, 2010. On the banks of brahmaputra. Originally uploaded by s3Arch. Subscribe to: Post Comments (Atom). We call it jugad in India. On the banks of brahmaputra. View my complete profile. A friend's blog. Its yummy!

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The Viewfinder chronicles: August 2010

http://viewfinderchronicles.blogspot.com/2010_08_01_archive.html

The smell of film and the taste of good beer. That's what I love. Tuesday, August 17, 2010. We call it jugad in India. Originally uploaded by s3Arch. Originally uploaded by s3Arch. On the banks of brahmaputra. Originally uploaded by s3Arch. Subscribe to: Posts (Atom). We call it jugad in India. On the banks of brahmaputra. View my complete profile. A friend's blog. Its yummy!

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RECIPES FOR ME

Thursday, January 28, 2010. OK this was usch a easy one to do.I wonder why I didn't do it before. 1 tin condensed milk. About 50 grams butter.unsalted of course. 1/2 tbsp baking powder. I made this salad one evening at around 11 o clock when I was SO hungry I could have eaten a horse.And I am so glad I did because this has become my favorite salad till date.Super easy to make.super tasty and super healthy. This is what you need. Zest of 2 lemon (which is nothing but grated outer covering of the lemon).

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Oyako-Donburi - Picture : Quinn. 6-8 cups hot cooked rice. 2 long onions or 4 green onions. 2 1/2 cups dashi or chicken stock. 6 tbsp dark soy sauce. 6 tbsp light soy sauce. Boil plain white rice. Mix (do not beat) eggs in a bowl lightly with chopsticks or fork and set aside. Wash and clean onions. Cut diagonally into 1-inch (2.5cm) lengths. Put portions of hot rice, 1 1/2 to 2 cups, into individual donburi bowls, or use deep soup bowls. With a large spoon, scoop a portion of the egg topping and sauc...

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Jesus Christ is the ultimate culinary genius in our life's and He's constantly introducing us to tasty treats, so that we can share with all those who interact with us. Each plate is full of love, patience and forgiveness, too . #DigIn,. Friday, December 19, 2014. Haven't you noticed that laughter is the safest and healthiest medicine that you can take on a daily bases and NEVER. Overdose on it, either? A joyful heart is good medicine,. But a broken spirit dries up the bones. I just have to laugh (.