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Simmone Logue

Sunday, May 10, 2015. Friday night was such a great success celebrating the food of Autumn. We kicked the dinner off with a lovely piece of infinity walnut bread with goats cheese and my honey roasted pear. Second course was a recipe given to me by my brother, the famous Andy Logue - figs with Gorgonzola and prosciutto baked in cream. OMG! Main course was a roasted scotch fillet from Cape Grim. Tender and succulent with a mountain of forest mushrooms on top and a lovely red wine jus. I am having my famil...

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Simmone Logue | simmonelogue.blogspot.com Reviews
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Sunday, May 10, 2015. Friday night was such a great success celebrating the food of Autumn. We kicked the dinner off with a lovely piece of infinity walnut bread with goats cheese and my honey roasted pear. Second course was a recipe given to me by my brother, the famous Andy Logue - figs with Gorgonzola and prosciutto baked in cream. OMG! Main course was a roasted scotch fillet from Cape Grim. Tender and succulent with a mountain of forest mushrooms on top and a lovely red wine jus. I am having my famil...
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Simmone Logue | simmonelogue.blogspot.com Reviews

https://simmonelogue.blogspot.com

Sunday, May 10, 2015. Friday night was such a great success celebrating the food of Autumn. We kicked the dinner off with a lovely piece of infinity walnut bread with goats cheese and my honey roasted pear. Second course was a recipe given to me by my brother, the famous Andy Logue - figs with Gorgonzola and prosciutto baked in cream. OMG! Main course was a roasted scotch fillet from Cape Grim. Tender and succulent with a mountain of forest mushrooms on top and a lovely red wine jus. I am having my famil...

INTERNAL PAGES

simmonelogue.blogspot.com simmonelogue.blogspot.com
1

Simmone Logue: Spoil Your Mum on Mother's Day

http://simmonelogue.blogspot.com/2014/05/spoil-your-mum-on-mothers-day.html

Monday, May 5, 2014. Spoil Your Mum on Mother's Day. We love to look after our mums at Simmone Logue and that's why we are cooking up a storm for the special weekend ahead. Why not spoil your mum with one of our beautiful banana cakes with passionfruit icing, or a lovely hummingbird cake with cream cheese icing and fresh mango. All of our beautiful cakes will come with a complimentary pastel rose, tied with a soft coloured organza ribbon. Happy Mother's Day to all our mums,. Posted by Simmone Logue.

2

Simmone Logue: September 2014

http://simmonelogue.blogspot.com/2014_09_01_archive.html

Tuesday, September 23, 2014. For the second year in a row I have ventured down the Hume to stop over in Canberra on the way to Thredbo. It's a good idea for a few reasons: it's a great way to break up the trip being only about three hours south of Sydney; it's a really pretty town; culturally exciting; and the food is amazing. We stayed at the Hyatt Hotel. We booked a table at the highly recommended Italian and Sons. Dessert was the bomb! Italian ricotta doughnuts rolled in cinnamon with a nice scoop of ...

3

Simmone Logue: January 2014

http://simmonelogue.blogspot.com/2014_01_01_archive.html

Wednesday, January 22, 2014. So Frenchy So Chic. I was thrilled when Jean Francois from Cartell Music. Asked me to be involved in the So Frenchy So Chic in the Park. Event as part of the Sydney Festival. This year. Check out the video below to get an idea of what it's all about! We created the most divine hamper filled with beautiful baguettes, lovely little apple frangipane tarts, salads and our famous trout rillettes. There was great entertainment and a tent selling the most gorgeous and pretty flower ...

4

Simmone Logue: December 2013

http://simmonelogue.blogspot.com/2013_12_01_archive.html

Tuesday, December 17, 2013. Fruit Mince Tarts, Puddings and all things Christmassy. It's that time again when me and my trusty elves in the Simmone Logue kitchen are busying ourselves making our beautiful fruit mince tarts. Available at both Simmone Logue stores and David Jones. Be sure to hurry in and buy a pack or two before they sell out! We have lots of beautiful accoutrements to bump alongside your Christmas lunch or dinner, and don't forget the pudding! Happy cooking with love,. So Frenchy So Chic.

5

Simmone Logue: Sunday Roast

http://simmonelogue.blogspot.com/2014/06/sunday-roast.html

Monday, June 2, 2014. I chose the first day of winter to launch my Sunday roast at my Double Bay store and it went down an absolute treat! We set the store up beautifully with a lovely new timber table from Elements I Love. To finish off the dish - a tossed bright green sweet as sweet peas in mint relish with lashings of butter. What a treat this meal was with a generous ladle of rosemary jus. Sorry to the people who missed out last week as it's important to book. This Sunday I will be stuffing organ...

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Private and Corporate Catering Sydney - Wedding Cakes | Simmone Logue

http://www.simmonelogue.com.au/index

After 25 years of nourishing my clients, customers and the ones I love with my food, I am so proud to announce the forthcoming release of my very first cookbook; Simmone Logue "In The Kitchen". I've brought together a collection of my most favourite and treasured recipes and I'm just so excited to share with you all. Signed copies are available for pre-order via the link below. I look forward to you joining me through this truly special culinary journey! Happy reading. And cooking.

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Go to the truth beyond the mind. Love is the bridge. Laquo; Det ni inte visste om synonymer. Skor på internet. Kolla in sajten vettja. Det ni inte visste om synonymer. Visste ni att ordet synonym. Kommer från det grekiska orden syn, samman och onoma, namn? Synonym är alltså ett ord som har samma betydelse som ett annat ord. Här kommer ett par hemsidor som är bra för att hitta synonymer på internet; Storaordlistan. Simmone bjuder på en vacker bild! Här kommer en bild som jag tyckte att jag lyckades med.

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Mot de passe :. J'ai oublié mon mot de passe. Mise à jour :. Abonne-toi à mon blog! Oo ca te fait penser a koi? Ca te fait penser. Moi ca me fait penser. N'oublie pas que les propos injurieux, racistes, etc. sont interdits par les conditions générales d'utilisation de Skyrock et que tu peux être identifié par ton adresse internet (67.219.144.114) si quelqu'un porte plainte. Ou poster avec :. Retape dans le champ ci-dessous la suite de chiffres et de lettres qui apparaissent dans le cadre ci-contre. Son b...

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simmonelogue.blogspot.com simmonelogue.blogspot.com

Simmone Logue

Sunday, May 10, 2015. Friday night was such a great success celebrating the food of Autumn. We kicked the dinner off with a lovely piece of infinity walnut bread with goats cheese and my honey roasted pear. Second course was a recipe given to me by my brother, the famous Andy Logue - figs with Gorgonzola and prosciutto baked in cream. OMG! Main course was a roasted scotch fillet from Cape Grim. Tender and succulent with a mountain of forest mushrooms on top and a lovely red wine jus. I am having my famil...

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Private and Corporate Catering Sydney - Wedding Cakes | Simmone Logue

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