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SpiritsAndCocktails.com | Jamie Boudreau will be your bartender today….Jamie Boudreau will be your bartender today.... (by Jamie Boudreau)
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Jamie Boudreau will be your bartender today.... (by Jamie Boudreau)
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SpiritsAndCocktails.com | Jamie Boudreau will be your bartender today…. | spiritsandcocktails.wordpress.com Reviews
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Jamie Boudreau will be your bartender today.... (by Jamie Boudreau)
The future is now | SpiritsAndCocktails.com
https://spiritsandcocktails.wordpress.com/2011/07/24/the-future-is-now
Jamie Boudreau will be your bartender today…. The future is now. Please accept my apologies for the silence on this blog, but it is for good reason. Later this summer I will be opening my own bar here in Seattle, and it has been occupying most of my time. Once the bar is up and running, I plan to start blogging more regularly once again. In the meantime, please “like” us on Facebook. And follow us on Twitter. Thanks and we hope to see you at Canon! By Jamie Boudreau on July 24, 2011. Congrats for your bar.
TotC: Tombstone Cocktail | SpiritsAndCocktails.com
https://spiritsandcocktails.wordpress.com/2007/09/26/totc-tombstone-cocktail
Jamie Boudreau will be your bartender today…. Just when you thought it was safe to go back in the blog…. Tales of the Cocktail: The Revenge. It’s late September, and I’m still talking about Tales of the Cocktail. Was it really that much fun? Did I really learn that much? Was it really the best cocktail related event of the year? So, here we go again…. Drink number eight of our Tales of the Cocktail roundup will be made by our favorite esquire, David Wondrich. The Cocktail’s Family Tree. As I’ve sai...
BRANDY CRUSTA | SpiritsAndCocktails.com
https://spiritsandcocktails.wordpress.com/2006/11/26/brandy-crust
Jamie Boudreau will be your bartender today…. The Brandy Crusta was originally invented in 1852 by Joseph Santina whilst working at the Jewel of the South, on Gravier Street, in New Orleans. This drink is the precursor to first the Sidecar (brandy, Cointreau, lemon, sugar rim) and then, the Margarita (substitute tequila for brandy, lime for lemon, and salt for sugar), and as such, should be revisited at least once in one’s lifetime. Oz fresh lemon juice. Dash of maraschino liqueur. Always a nice cognac b...
Marteau Verte Classique | SpiritsAndCocktails.com
https://spiritsandcocktails.wordpress.com/2007/07/17/marteau-verte-classique
Jamie Boudreau will be your bartender today…. Not only has the U.S. decided to slowly lift its ban on absinthe, but some of the best new absinthes on the market have American ties. As I’ve already posted, one new absinthe, Lucid. Stating that it will be distilled in Switzerland at 136 proof, the label also informs me that it will be hand made with copper alembics in very small batches of several hundred liters. After pictures were taken, the more enjoyable task of tasting ensued. Pouring the absinthe...
How To Make Bitters | SpiritsAndCocktails.com
https://spiritsandcocktails.wordpress.com/2008/04/22/how-to-make-bitters
Jamie Boudreau will be your bartender today…. How To Make Bitters. I’ve been asked many times, by many people about the “mystery” of making bitters, and today, finally, I am going to address this question. Before we go into how to make bitters, let’s have a very brief discussion of what bitters are. In theory, bitters are composed of three components: the bittering agent, the flavor and the solution. When making my own bitters I always keep this formula in mind. Let’s go through them. This is where you h...
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coloradobartendersguild.blogspot.com
Colorado Bartenders Guild: August 2012
http://coloradobartendersguild.blogspot.com/2012_08_01_archive.html
Welcome to the Colorado Bartenders Guild blog. The Colorado Bartenders Guild (COBG) is the official Colorado chapter of the United States Bartenders Guild, an international organization of bartenders and spirit professionals. Wednesday, August 15, 2012. Bushmills Rooftop Luau at Linger! Wednesday, August 1, 2012. We have a few FREE seats for members saved! RSVP by Thursday PM to coloradobartendersguild@gmail.com. Subscribe to: Posts (Atom). View my complete profile. The Early Girl’s Tea Party. Essentiall...
coloradobartendersguild.blogspot.com
Colorado Bartenders Guild: July 2012
http://coloradobartendersguild.blogspot.com/2012_07_01_archive.html
Welcome to the Colorado Bartenders Guild blog. The Colorado Bartenders Guild (COBG) is the official Colorado chapter of the United States Bartenders Guild, an international organization of bartenders and spirit professionals. Saturday, July 14, 2012. Subscribe to: Posts (Atom). View my complete profile. New Booze Books: Political Drinking, Moonshine Fiction, Adult Bevs, and Cuban Cocktails. The Early Girl’s Tea Party. Muddled Berry Mojitos are delightfully simple,. MxMo CIX, August 22, 2016: Vinegar.
coloradobartendersguild.blogspot.com
Colorado Bartenders Guild: September 2011
http://coloradobartendersguild.blogspot.com/2011_09_01_archive.html
Welcome to the Colorado Bartenders Guild blog. The Colorado Bartenders Guild (COBG) is the official Colorado chapter of the United States Bartenders Guild, an international organization of bartenders and spirit professionals. Wednesday, September 7, 2011. A Mad, Mod World with Eban Freeman. Ok, between you, us and the wall, we have no idea what the title of this event means. But isnt that they way youd want it when Superstar Barman/Molecular Mixologist comes to town with Pama Pomegranate Liqueur? Back in...
Turismo - Bar - Cocktails: Janeiro 2010
http://ptbar.blogspot.com/2010_01_01_archive.html
Segunda-feira, 25 de janeiro de 2010. O Bar deve o seu nome à palavra barra (“Barre”), pelo facto de as tavernas existentes em épocas muito recuadas (isto em meados do séc. XVIII) na França, terem uma barra a todo o comprimento do balcão a qual evitava que os clientes se encostassem demasiadamente ao mesmo, tornando-o assim mais importante, sob o ponto de vista funcional e estético. . Quinta-feira, 7 de janeiro de 2010. Cocktail Nº 15 - Axis Black Lady. 8226; 4 cl vodka preta. 8226; 2 cl galliano. Lookin...
Poultry
http://www.houseboateats.com/category/ingredient/poultry
Life and thyme in a small floating kitchen. From the category archives:. Bread Salad with Pan Roasted Chicken. By Talley and Beryl. It’s been a while since we posted… it’s a long story… it might be a while before we post again, but we had to get this up because it is fantastic. Perhaps May doesn’t seem like the month for roasted birds, but with the May we’ve been having here, roast bird felt right. We’ve roasted […]. Herb-Rubbed Duck with Cherry and Sage Sauce. Continuing with the theme of my last post, ...
coloradobartendersguild.blogspot.com
Colorado Bartenders Guild: Join us for lunch with Dancing Pines Distillery!
http://coloradobartendersguild.blogspot.com/2012/11/join-us-for-lunch-with-dancing-pines_12.html
Welcome to the Colorado Bartenders Guild blog. The Colorado Bartenders Guild (COBG) is the official Colorado chapter of the United States Bartenders Guild, an international organization of bartenders and spirit professionals. Monday, November 12, 2012. Join us for lunch with Dancing Pines Distillery! Subscribe to: Post Comments (Atom). View my complete profile. New Booze Books: Political Drinking, Moonshine Fiction, Adult Bevs, and Cuban Cocktails. The Early Girl’s Tea Party. How to Use a Slushie Machine.
coloradobartendersguild.blogspot.com
Colorado Bartenders Guild: Join us to meet the maker: Templeton Rye!
http://coloradobartendersguild.blogspot.com/2012/11/join-us-to-meet-maker-templeton-rye.html
Welcome to the Colorado Bartenders Guild blog. The Colorado Bartenders Guild (COBG) is the official Colorado chapter of the United States Bartenders Guild, an international organization of bartenders and spirit professionals. Saturday, November 24, 2012. Join us to meet the maker: Templeton Rye! Subscribe to: Post Comments (Atom). View my complete profile. New Booze Books: Political Drinking, Moonshine Fiction, Adult Bevs, and Cuban Cocktails. The Early Girl’s Tea Party. MxMo CIX, August 22, 2016: Vinegar.
Drink A Week: February 2009
http://drinkaweek.blogspot.com/2009_02_01_archive.html
Tuesday, February 24, 2009. Look out, he's got a bar spoon! I started with pouring beer, and discovered the fucked up intricacies of pouring beer from a tap. I can hear Rob. Screaming as he reads that, as he has. Just as my shift was ending, I began to feel the slightest hints of a groove. I was having fun interacting with customers. I had gotten the hang of pouring a good beer, and I even got show my shaker face to a lucky few folks. Links to this post. Subscribe to: Posts (Atom). Subscribe in a reader.
Drink A Week: Old Fashioned Ode
http://drinkaweek.blogspot.com/2009/08/old-fashioned-ode.html
Friday, August 7, 2009. When I first moved to San Francisco, Rob. When I started getting serious about cocktails, it's no surprise that the Old Fashioned was one of the first drinks I really dug into. This drink is about as simple as it gets, yet the whole is truly more than the some of its parts. As I experimented with the drink, I eventually settled on the recipe that, for me, is perfection. 2 oz Rittenhouse Rye BIB. 1 cube white sugar. 2 dashes Angostura bitters. In an Old Fashioned (surprise! Cocktai...
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SpiritsandAngels.com | spiritual growth and development
Confidentiality and Privacy in Spiritual Consultations. Local Spiritual Advisors and Practitioners. Reading Material & Other Resources. Spiritual Readings and Consultations:. Spiritual growth and development. Welcome to Spirits and Angels! Than you for visiting Spirits&Angels and please contact Barbara with any questions which you might have. Leave a Reply Cancel reply. Your email address will not be published. Required fields are marked *. You may use these. Notify me of follow-up comments by email.
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Brewing and Distilling Products - Hauraki Brewing Company
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spiritsandcocktails.wordpress.com
SpiritsAndCocktails.com | Jamie Boudreau will be your bartender today….
Jamie Boudreau will be your bartender today…. The future is now. Bull;July 24, 2011 • 13 Comments. Please accept my apologies for the silence on this blog, but it is for good reason. Later this summer I will be opening my own bar here in Seattle, and it has been occupying most of my time. Once the bar is up and running, I plan to start blogging more regularly once again. In the meantime, please “like” us on Facebook. And follow us on Twitter. Thanks and we hope to see you at Canon! As a bartender I find ...
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Spirits and Coffee | Just another WordPress site
Just another WordPress site. Forever Later… (past tasting evaluations) part 2. April 18, 2015. From original update I tried to do in September 2014). On to the tastings. As you will probably notice I will be skipping two months. (I couldn’t find my evaluation sheets anywhere one for them and the other was moved because people couldn’t make it). I will also sadly not be putting what the tasting winners were because I can’t recall them any longer. The color of a light white wine with very small, very slow ...
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