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The Hungry Biologist | Culinary Memoirs of A Biologist Who Loves Food

Culinary Memoirs of A Biologist Who Loves Food

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The Hungry Biologist | Culinary Memoirs of A Biologist Who Loves Food | thehungrybiologist5889.wordpress.com Reviews
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Culinary Memoirs of A Biologist Who Loves Food
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1 the hungry biologist
2 the author
3 restaurant visits
4 chosen meal
5 cooking session
6 notes
7 culinary tours
8 chosen ingredients
9 hotel restaurants
10 off menu
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the hungry biologist,the author,restaurant visits,chosen meal,cooking session,notes,culinary tours,chosen ingredients,hotel restaurants,off menu,latest,international food,by the peasants,woman yup,me nothing more,for the seasoning,tags bread,fish,meat
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The Hungry Biologist | Culinary Memoirs of A Biologist Who Loves Food | thehungrybiologist5889.wordpress.com Reviews

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Culinary Memoirs of A Biologist Who Loves Food

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thehungrybiologist5889.wordpress.com thehungrybiologist5889.wordpress.com
1

Berries in Turku | The Hungry Biologist

https://thehungrybiologist5889.wordpress.com/2016/08/11/berries-in-turku

Culinary Memoirs of A Biologist Who Loves Food. Those Who Loves to Cook. Buffet/All You Can Eat. There are lots of plant species in Turku, Finland, that provides visible (and maybe tempting) fruits. Thing that we should know is not all of them are simply edible without preparations. This “berry note” might be helpful for anyone, especially foreigners like myself who are coming to either staying or studying in Turku! Location to find: Forest floor. Edibility: Edible, direct consumption. Edibility: Edible,...

2

Spätzle Express, Berlin | The Hungry Biologist

https://thehungrybiologist5889.wordpress.com/2016/07/22/spatzle-express-berlin

Culinary Memoirs of A Biologist Who Loves Food. Those Who Loves to Cook. Buffet/All You Can Eat. Spätzle Express, Berlin. I went to Berlin this May (2016) and I had a chance to try some foods in here. But, of all my visit, there is a restaurant that somehow quite far from the downtown (took me there via U1 unter/metro line) near Görlitzer Bahnhof (Station). Here, I got a chance to try the Swabian (Southwestern Germany) food that similar to pasta. Well, those are pastas, aren’t they? Then, I push myself a...

3

(Stockholm) Street Food – Nystekt Strömming | The Hungry Biologist

https://thehungrybiologist5889.wordpress.com/2016/04/21/stockholm-street-food-nystekt-stromming

Culinary Memoirs of A Biologist Who Loves Food. Those Who Loves to Cook. Buffet/All You Can Eat. Stockholm) Street Food – Nystekt Strömming. I want to share you on one of my place-to-visit if you want to have a trip to the capital town of Sweden, Stockholm. Or you can put it into more awesome dishes! Like as served in here in the market square in front of Slussen Metro Station, Stockholm. The food truck: Nystekt Strömming. And its various ways to eat it! And stored under heat lamp. Herring Burger (SE: St...

4

Restaurant Lappi, Helsinki | The Hungry Biologist

https://thehungrybiologist5889.wordpress.com/2016/05/15/restaurant-lappi-helsinki

Culinary Memoirs of A Biologist Who Loves Food. Those Who Loves to Cook. Buffet/All You Can Eat. Restaurant Lappi, Helsinki. So what is it looks like, the food from Lapland, area that dominates by forest? To answer this, during my last trip to Helsinki (May 7th, 2016), I visited an exotic local restaurant that sells delicacies from Lapland. It’s Restaurant Lappi or Lappi Ravintola (. Means Lapland, and. Means restaurant in Finnish). Outside view of the restaurant. Interior of the restaurant. In my sense,...

5

Adit W | The Hungry Biologist

https://thehungrybiologist5889.wordpress.com/author/aw5889

Culinary Memoirs of A Biologist Who Loves Food. Those Who Loves to Cook. Buffet/All You Can Eat. Part 4) – Medieval Lunch at A.D. 1393. I had a chance to go around the Second Restaurant Day in August 11th, 2016! On that day, I visited a food tent built only at the following day on the park of Turun Linna (FI: Turku Castle). The place caught my attention as they mentioned in the restaurant day website that they serve medieval food. And so I went there. The book where all the recipes come from. The flavor ...

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Masakan Khas Bali Bima Kroda

http://www.madangwae.com/2015/07/masakan-khas-bali-bima-kroda.html

Masakan Khas Bali Bima Kroda. Warung makan yang menyediakan Masakan Khas Bali di Yogyakarta adalah Bima Kroda. Cukup terkenal, karena pelanggannya sangat banyak. Lokasinya Sorawajan, dekat kampus STMIK AKAKOM, agak masuk memang kalau lewat jalan Gowok juga bisa. Masakan Khas Bali Bima Kroda. Masakan Khas Bali Bima Kroda. Masakan Khas Bali Bima Kroda. Nasi Campur B2 Bima Kroda. Masakan Khas Bali Bima Kroda. Kirimkan Ini lewat Email. 19 Mei 2016 03.21. Langganan: Poskan Komentar (Atom). Mie Ayam dan Bakso.

madangwae.com madangwae.com

Rumah Makan Medan Nag's Bre Itingna

http://www.madangwae.com/2015/07/rumah-makan-medan-nags-bre-itingna.html

Rumah Makan Medan Nag's Bre Itingna. Rumah Makan Medan Nag's Bre Itingna, lokasinya di timur lampu merah seberang kampus UKDW. Menu nya khas Medan dengan spesial di B2. Ada BPK Karo, saksang, sup iga, rica-rica, ikan mas arsik, dan b2 kecap. Tempatnya di pinggir jalan, mudah dicari walau harus teliti karena kecil papan namanya. Yang jelas sebelum lampu merah. Lagi ada gratis minuman dari tgl 25 Juli sampai 15 Agustus. Rumah Makan Medan Nag's Bre Itingna. Rumah Makan Medan Nag's Bre Itingna.

madangwae.com madangwae.com

Rasa Baru Pop Mie

http://www.madangwae.com/2015/07/rasa-baru-pop-mie.html

Rasa Baru Pop Mie. Rasa Baru Pop Mie Kari Keju. Waktu main ke supermarket, agak tertarik dengan Pop Mie ini, koq rasanya sepertinya tidak lazim? Dengan susu kental manis dan keju. Entah bagaimana rasanya, mungkin enak buat sebagian orang. Isi Pop Mie Kari Keju. Jalan Menuju Gunung Api Purba Nglanggeran. Tanjakan Sempit Gunung Api Purba Nglanggeran. Pemandangan Gunung Api Purba Nglanggeran. Gunung Api Purba Nglanggeran. Gunung Api Purba Nglanggeran. Gunung Api Purba Nglanggeran. Kirimkan Ini lewat Email.

madangwae.com madangwae.com

Kue Ulang Tahun Parsley

http://www.madangwae.com/2014/03/kue-ulang-tahun-parsley.html

Kue Ulang Tahun Parsley. Kue Ulang Tahun di Parsley. Kalau ulang tahun tiba, kita biasanya dibingungkan dengan membeli kue tart ulang tahun di Jogja dimana? Tenang saja, di Parsley Bakery kita dapat mendapatkan kue ulang tahun yang enak banget dengan harga terjangkau. Lalu pertanyaannya, berapa harga kue ulang tahun Parsley Bakery? Kirimkan Ini lewat Email. Langganan: Poskan Komentar (Atom). Mie Ayam dan Bakso. Di Balik Dapur Clara. Rice Box 10 Ribu. Emmason Ma'at Kimchi Kemasan Instant.

madangwae.com madangwae.com

Wader Goreng Pak Suko

http://www.madangwae.com/2015/08/wader-goreng-pak-suko.html

Wader Goreng Pak Suko. Wader Goreng Pak Suko, merupakan warung makan yang menyajikan wader goreng, ikan kutuk (gabus) yang lokasinya di JL Wonosari, masuk gang. Bagi yang bingung, bisa langsung buka Google Map. Sudah ada, kemarin saya sempat muter-muter, tapi akhirnya menemukan juga warung ini setelah melihat aplikasi Google Map, koordinatnya -7.812597, 110.420450. Wader Goreng Pak Suko. Sambal Bawang Wader Pak Suko. Warung Wader Goreng Pak Suko. Ada juga menu kutuk goreng, itu adalah ikan gabus. Kuliner...

madangwae.com madangwae.com

Wedang Ronde Khas Jogja Titik Nol Kilometer

http://www.madangwae.com/2015/06/wedang-ronde-khas-jogja-titik-nol.html

Wedang Ronde Khas Jogja Titik Nol Kilometer. Wedang Ronde Khas Jogja, dimana ya nyarinya? Banyak rombong wedang ronde di area ini. Dimana sih areanya? Lokasinya di Titik Nol Kilometer. Lokasi Titik Nol Kilometer. Kirimkan Ini lewat Email. Langganan: Poskan Komentar (Atom). Mie Ayam dan Bakso. Di Balik Dapur Clara. Rice Box 10 Ribu. Emmason Ma'at Kimchi Kemasan Instant. Kue Ulang Tahun Parsley. XO Suki and Dimsum Amplaz. Kue Ulang Tahun di Breadtalk. Ramen Hakata Ikkousha Jogja.

madangwae.com madangwae.com

Mencoba Tiramisu dari Breadtalk

http://www.madangwae.com/2013/01/mencoba-tiramisu-dari-breadtalk.html

Mencoba Tiramisu dari Breadtalk. Bosan jika ulangtahun hanya dirayakan dengan membeli kue tart? Boleh jadi Breadtalk ingin mengatasi kebosanan tersebut dengan merilis tiramisu ini. Saya mencoba membelinya, dan rasanya enak sekali. Harganya memang agak tinggi antara Rp135.000-Rp180.000, tapi soal rasa memang berbanding lurus dengan harga yang harus kita bayarkan. Jadi, tidak rugi membeli tiramisu ini. Tiramisu ini bisa didapatkan di outlet-outlet Breadtalk yang terdekat. Kirimkan Ini lewat Email.

madangwae.com madangwae.com

Gudeg Mbarek Bu Hj Amad

http://www.madangwae.com/2015/08/gudeg-mbarek-bu-hj-amad.html

Gudeg Mbarek Bu Hj Amad. Gudeg Mbarek Bu Hj Amad. Gudeg Mbarek Bu Hj Amad. Masakan khas Jogya yang sudah terkenal seantero dunia, gudeg. Beberapa orang punya favorit gudeg, penjual favorit dan rasa favorit. Untuk di Jogja rata-rata gudeg rasanya manis. Salah satu penjual gudeg atau rumah makan gudeg yang cukup terkenal adalah Gudeg Mbarek Bu Hj Amad. Nama Gudeg Mbarek Bu Hj Amad. Lokasi Jakal Depan MM UGM. Kirimkan Ini lewat Email. Langganan: Poskan Komentar (Atom). Mie Ayam dan Bakso. Rice Box 10 Ribu.

madangwae.com madangwae.com

All You Can Eat Seafood Ibis Styles Kampoeng Nelayan

http://www.madangwae.com/2015/07/all-you-can-eat-seafood-ibis-styles.html

All You Can Eat Seafood Ibis Styles Kampoeng Nelayan. All You Can Eat Seafood, dimana lagi nyarinya kalau tidak di hotel Ibis Styles. Hotel yang letaknya di daerah JL Dagen kawasan Malioboro ini cukup sering menghadirkan promo all you can eat. Kadang kita bingung mencari hotel yang menyediakan promo all you can eat, apalagi jika kita penggemar sea food bisa dibilang sangat jarang yang menawarkan promo buffet makan seafood sepuasnya. All You Can Eat Seafood Ibis Styles. All You Can Eat Seafood Ibis Styles.

madangwae.com madangwae.com

Mie Ayam Kobar Jaya

http://www.madangwae.com/2015/07/mie-ayam-kobar-jaya.html

Mie Ayam Kobar Jaya. Mie Ayam Kobar Jaya (Rp8000). Mie Ayam Kobar Jaya. Nama Mie Ayam Kobar Jaya. Kirimkan Ini lewat Email. Label: Mie Ayam dan Bakso. 2 Agustus 2015 02.59. Mantap bos mie ayamnya dan semoga tambah jaya lagi. Langganan: Poskan Komentar (Atom). Mie Ayam dan Bakso. Di Balik Dapur Clara. Rice Box 10 Ribu. Emmason Ma'at Kimchi Kemasan Instant. Kue Ulang Tahun Parsley. XO Suki and Dimsum Amplaz. Kue Ulang Tahun di Breadtalk. Ramen Hakata Ikkousha Jogja. Liburan dan kulineran di Belitung part 1.

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Posted in salads - side. Hey – long time, no blog! Since I last posted, things have gotten CRAZY. Grad school is kinda nuts, and basically, I had no idea. 8220;Cooking,” these days, usually involves nothing more complicated or labor-intensive than broiling oven fries while my husband grills sausages. “Friday night mussels” are no more, and we eat a lot of pasta, pizza, and takeout. (The depressing long, cold Northeast winter hasn’t helped, either.). About using frozen corn! 1/2 cup diced celery (you can ...

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The Hungry Biologist | Culinary Memoirs of A Biologist Who Loves Food

Culinary Memoirs of A Biologist Who Loves Food. Those Who Loves to Cook. Buffet/All You Can Eat. Welcome, Be Hungry, and Know Your Food! Part 4) – Medieval Lunch at A.D. 1393. I had a chance to go around the Second Restaurant Day in August 11th, 2016! On that day, I visited a food tent built only at the following day on the park of Turun Linna (FI: Turku Castle). The place caught my attention as they mentioned in the restaurant day website that they serve medieval food. And so I went there. I saw some pe...

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Quick Weeknight Meal: Tomato & Feta Stuffed Chicken Breasts. Raise your hand if you know those nights when you walk in the door after a long day and instantly regret not picking up food on the way home. Spoiler alert: my hand is up. Here’s an easy weeknight meal with only THREE ingredients (well, 5, if you count s&p) that still packs a whole lotta flavor. I think the key is using fire roasted tomatoes with green chiles which you can pick up at your local Trader Joes. Click to read more! Where Have I Been?

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The Hungry Birdie

Thursday, 6 September 2012. So, um, hi. I still exist. I still cook. I'm still really bad at this blog upkeep thing. BUT it's September. a new school year, a fresh start, etc. etc. Who's to say how often I'll update the ol' Birdie, but I've had this recipe lurking around on my desktop for months and honestly it's just too darn tasty not to share! 1 cup all-purpose flour. 1/2 tsp baking powder. 1/2 cup almond milk (or other non-dairy milk). 1/3 cup shredded coconut. Links to this post. I wanted to do a sp...

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