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Broadcasting recipes and ramblings.

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Tomatoes and Radio Wire | Broadcasting recipes and ramblings. | tomatoesandradiowire.wordpress.com Reviews
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Broadcasting recipes and ramblings.
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1 the story
2 mountain eggs
3 by maunika gowardhan
4 1/4 teaspoon turmeric
5 1/4 teaspoon cumin
6 leave a comment
7 categories
8 uncategorized
9 like
10 eating out alone
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the story,mountain eggs,by maunika gowardhan,1/4 teaspoon turmeric,1/4 teaspoon cumin,leave a comment,categories,uncategorized,like,eating out alone,so fresh,hurray,ensalada de granada,tags avocado,salad,spain,tomato,vegan,vegetarian,1 comment,tags autumn
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Tomatoes and Radio Wire | Broadcasting recipes and ramblings. | tomatoesandradiowire.wordpress.com Reviews

https://tomatoesandradiowire.wordpress.com

Broadcasting recipes and ramblings.

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1

Eating and Reading at the Same Time | Tomatoes and Radio Wire

https://tomatoesandradiowire.wordpress.com/2015/04/20/eating-and-reading-at-the-same-time

Broadcasting recipes and ramblings. Tomatoes and Radio Wire. Eating and Reading at the Same Time. When people ask me the two questions You. And How do you get so much reading done? I don’t think they quite understand how the two questions answer each other. But on a day-to-day basis, my prime reading time is on my lunch breaks. The hour strikes one and off I go with my trusty paperback or magazine in hand, to empty my brain of petty concerns about emails and spreadsheets. Leave a Reply Cancel reply.

2

Praise and a Side of Curry | Tomatoes and Radio Wire

https://tomatoesandradiowire.wordpress.com/2012/10/30/praise-and-a-side-of-curry

Broadcasting recipes and ramblings. Tomatoes and Radio Wire. Praise and a Side of Curry. A confession: I spend an embarrassing amount of time every day reading about food, mainly on Twitter and on blogs. I’m not going to give you an exact number, because if I write it down, I will be forced take my laptop and throw it off my fourth-floor balcony onto the footpath below my building. And I don’t want to kill some poor, innocent pedestrian because I can’t cope with my internet habit. Written by Niamh Shields.

3

So Fresh! | Tomatoes and Radio Wire

https://tomatoesandradiowire.wordpress.com/2014/03/16/so-fresh

Broadcasting recipes and ramblings. Tomatoes and Radio Wire. It is currently 18 degrees Celsius in London (that’s 65 degrees for you Neanderthals using Fahrenheit). In March. The winter is over! But rather than concentrating here and now, this weather makes me think of a trip to Spain T and I took nearly three years ago, a big tour of Spain from Barcelona to Madrid and down to Andalucia to visit Cordoba, Granada, and Seville. Ensalada de tomate y aguacate. I’ve tinkered slightly with the original c...

4

Slowdown | Tomatoes and Radio Wire

https://tomatoesandradiowire.wordpress.com/2012/10/28/slowdown

Broadcasting recipes and ramblings. Tomatoes and Radio Wire. One of the few pleasures of unemployment is always having time. Time to read. Time to go for very long walks, dallying in front of shop windows, meandering down untrodden paths. And if you’re me, time to cook a Bolognese sauce that takes over four hours, start to finish. But I was feeling the urge to make something long and labour-intensive, and I had a copy of Marcella Hazan’s Essentials of Classic Italian Cooking. Wine from Bottle Apostle.

5

Mountain Eggs | Tomatoes and Radio Wire

https://tomatoesandradiowire.wordpress.com/2015/06/09/mountain-eggs

Broadcasting recipes and ramblings. Tomatoes and Radio Wire. Mountain eggs get their name from my father because they give you the energy and stamina for a long day of cross-country skiing or hiking up mountains. That said, as long as you don’t go crazy with your portion size, I think these make a great breakfast most days, when you’re in the mood for something more savoury and substantial. Bubble and squeak is tasty, but you are really missing a trick here.). What I made today is in the spirit of mounta...

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First day of school! Baguettes! « Bready Or Not

http://breadyornot.com/first-day-of-school-baguettes

Baking and other kitchen exploits. Laquo; Long time no blog. Week One, in Sum. First day of school! August 7, 2012 by Lucy. Home from my first day of baking school! So exciting and overwhelming! Or Bread Photo, at least. This is all I’ve got to offer you for now. These are my first baguettes. From what I can tell, we’ll be doing baguettes all week, so you should be able to see me improve (let’s hope! Right, didn’t I say “on to Bread Photo” a while ago? Ok, ok, here we go! On August 7, 2012 at 4:00 am.

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Guest posts « Bready Or Not

http://breadyornot.com/category/guest-posts

Baking and other kitchen exploits. Archive for the ‘Guest posts’ Category. By popular demand…. On August 19, 2012 3 Comments. This is a guest post submitted by my boyfriend, Tyler. I’ve talked up his famous avocado pasta to a lot of people, and I recently posted a photo of it on Facebook, which was met by many requests for the recipe. Tyler has graciously written it up for the sharing. Enjoy! Tyty’s Avocado Pasta by […]. Read Full Post ». By popular demand…. Week One, in Sum. First day of school!

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By popular demand… « Bready Or Not

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Baking and other kitchen exploits. Laquo; Week One, in Sum. By popular demand…. August 19, 2012 by Lucy. This is a guest post submitted by my boyfriend, Tyler. I’ve talked up his famous avocado pasta to a lot of people, and I recently posted a photo of it on Facebook, which was met by many requests for the recipe. Tyler has graciously written it up for the sharing. Enjoy! Tyty’s Avocado Pasta. Pasta of your fancy (though I love it with whole wheat linguine). 1/2 onion, chopped. 3 garlic cloves, minced.

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bread « Bready Or Not

http://breadyornot.com/tag/bread-2

Baking and other kitchen exploits. Posts Tagged ‘bread’. Week One, in Sum. On August 11, 2012 2 Comments. I baked SO MUCH BREAD this week! One of my classmates said that the week flew by for him. For me, it seemed to go on forever – not really in a bad way, though. I just kept having a feeling that I’d forgotten to do something that I had planned…for this weekend. And then […]. Read Full Post ». First day of school! On August 7, 2012 6 Comments. Home from my first day of baking school! This past week at ...

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vegetables « Bready Or Not

http://breadyornot.com/tag/vegetables

Baking and other kitchen exploits. Posts Tagged ‘vegetables’. By popular demand…. On August 19, 2012 3 Comments. This is a guest post submitted by my boyfriend, Tyler. I’ve talked up his famous avocado pasta to a lot of people, and I recently posted a photo of it on Facebook, which was met by many requests for the recipe. Tyler has graciously written it up for the sharing. Enjoy! Tyty’s Avocado Pasta by […]. Read Full Post ». By popular demand…. Week One, in Sum. First day of school! Long time no blog.

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pasta « Bready Or Not

http://breadyornot.com/tag/pasta

Baking and other kitchen exploits. Posts Tagged ‘pasta’. By popular demand…. On August 19, 2012 3 Comments. This is a guest post submitted by my boyfriend, Tyler. I’ve talked up his famous avocado pasta to a lot of people, and I recently posted a photo of it on Facebook, which was met by many requests for the recipe. Tyler has graciously written it up for the sharing. Enjoy! Tyty’s Avocado Pasta by […]. Read Full Post ». By popular demand…. Week One, in Sum. First day of school! Long time no blog.

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Long time no blog « Bready Or Not

http://breadyornot.com/long-time-no-blog?share=email

Baking and other kitchen exploits. Laquo; French bread. First day of school! Long time no blog. July 4, 2012 by Lucy. Good to see you again. Been a while since my last post. Life has been very busy! I have big news! Starting next month, I will be attending baking school at the San Francisco Baking Institute. It’s an eighteen-week program, and I will be relocating to the Bay Area for it. (Tyler’s coming too! To SF, not to baking school – he’ll be barista-ing! Cultivating the yeast that already lives in yo...

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Life commentary « Bready Or Not

http://breadyornot.com/category/life-commentary

Baking and other kitchen exploits. Archive for the ‘Life commentary’ Category. Long time no blog. On July 4, 2012 Leave a Comment. Good to see you again. Been a while since my last post. Life has been very busy! I have big news! Starting next month, I will be attending baking school at the San Francisco Baking Institute. It’s an eighteen-week program, and I will be relocating to the Bay Area for it. (Tyler’s coming […]. Read Full Post ». By popular demand…. Week One, in Sum. First day of school!

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French bread « Bready Or Not

http://breadyornot.com/french-bread

Baking and other kitchen exploits. Laquo; By matzah alone. Long time no blog. April 24, 2012 by Lucy. One of the bibles of bread baking is The Bread Baker’s Apprentice. It uses a starter (called. That the author suggests starting the night before; you’re to let it rise slowly in the refrigerator. However, he mentions that you. Use it the same day; instead of a one-hour rise before chucking it in the fridge, you just do a two-hour rise at room temp. That’s what I did. Pate fermentee in the mixer. All the ...

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About! « Bready Or Not

http://breadyornot.com/sample-page

Baking and other kitchen exploits. At home (Madison, Wisconsin), I do other crafty things, too. On this blog, you’ll find a record of my kitchen exploits. Baking, mead-making, cheese-making, whatever else I decide to dabble in…. Other interests include brains (I was a cognitive science major! Blog platform by WordPress; hosting by Dick Hodgman. On March 13, 2012 at 1:14 am. I’m really looking forward to seeing all the things you are making! On March 15, 2012 at 3:48 pm. Leave a Reply Cancel reply.

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Chronicles of culinary adventures during pregnancy and beyond. July 17, 2013. Summer evening out in North Wilmington. So, the text read like this… “If I can get a sitter for tomorrow night, date night? 8221; Response: “Great! 8221; Ten minutes and three texts later, we were scheduled with a sitter, and date night was on. After deciding we were both in need of a laid back atmosphere with a casual menu and an impressive beer list without breaking the bank, we settled on Ulysses Gastropub. Having run a virt...

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Tomatoes & Espresso | The key ingredients for writing.

The key ingredients for writing. Book Review: Exploring a Mars-topia. Fantasy epics are good. Lord of the Rings, Wheel of Time, and Game of Thrones are but the most popular. But what about good sci-fi epics? Perhaps the Dune series. Both are on my List, but I just finished an epic that would be loved by lefties and techies the world over. It’s the Mars Series by Kim Stanley Robinson. I’ve written about Red. How much human imposition should a planet sustain? To Mars very soon. I’m pretty sure these ...

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tomatoes and jasmine | handmade in Tokyo

Fabric Dictionary (English / Japanese) 布の英和辞書. MICHIYOさんの新刊から a vest from Michiyo’s new book. Please scroll down to see the post in English*. が大ヒット 自分の中では )だったので、この春に発売されたMICHIYOさんの新刊 色も丈も選んで楽しいニットのふだん着 を発売前に予約し購入しました。 I was so excited about my make from the Japanese knitting book “Michiyo’s Workshop”. Last year, that when Michiyo’s new book, “Happy Choice of Color and Style Knit Daywear” came out this Spring, I ordered my copy right away without any second thoughts. The instructions were as usually quit...

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Tomatoes and Radio Wire | Broadcasting recipes and ramblings.

Broadcasting recipes and ramblings. Tomatoes and Radio Wire. Mountain eggs get their name from my father because they give you the energy and stamina for a long day of cross-country skiing or hiking up mountains. That said, as long as you don’t go crazy with your portion size, I think these make a great breakfast most days, when you’re in the mood for something more savoury and substantial. Bubble and squeak is tasty, but you are really missing a trick here.). What I made today is in the spirit of mounta...

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Tomatoes & Tangles - The Quest to Build Memories

About Donna, Tomatoes and Tangles. The Quest to Build Memories. Find a Zentangle Class. My Favorite Grilled Cheese Sandwich. You Can’t Believe the Hype. It was a very busy weekend and Joe and I caught up on our to-do lists after a long week. With Louisa well on the way to recovery, we decided to sneak out on Saturday morning to run a few errands and squeeze in a breakfast at a restaurant that made one of the local "best of" lists for breakfasts. Did I ever tell you how much I love breakfast? My Favorite ...

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Tomatoes and Tempeh: Niki's GF, Vegan Kitchen

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t o m a t o e s & t e q u i l a

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Tomatoes - Your new Grocery List!

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