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abitofbuddha | abitofbuddha.wordpress.com Reviews
https://abitofbuddha.wordpress.com
life, adventure, travel, love, yoga
But I don’t want to learn happiness! « abitofbuddha
https://abitofbuddha.wordpress.com/2016/01/14/but-i-dont-want-to-learn-happiness
Life, adventure, travel, love, yoga. But I don’t want to learn happiness! 14 January, 2016. 14 January, 2016. A warrior of light knows that certain moments repeat themselves. He often finds himself faced by the same problems and situations, and seeing these difficult situations return, he grows depressed, thinking that he is incapable of making any progress in life. I’ve been through all this before,’ he says to his heart. Paulo Coelho (The Warrior of Light). What if it’s about learning happiness? Fill i...
Boundaries « abitofbuddha
https://abitofbuddha.wordpress.com/2015/09/08/boundaries
Life, adventure, travel, love, yoga. 8 September, 2015. 8 September, 2015. I feel empty and afraid. Did I just give him too much of me and not set the boundary? I also don’t want to regret not saying what I feel. What is more important here? Setting a hard boundary or telling the man I love how I feel? So I have to forgive myself for this. Now I set a boundary with not following up this conversation with everything else I feel. This entry was posted in Uncategorized. Leave a Reply Cancel reply. Create a ...
Send this to your family « abitofbuddha
https://abitofbuddha.wordpress.com/2016/02/07/send-this-to-your-family
Life, adventure, travel, love, yoga. Send this to your family. 7 February, 2016. A great resource for anyone supporting someone through a tough time. I’ll start with a disclaimer that for my definition, family doesn’t just mean the people who awkwardly stand around picnic tables eating potato salad during the weekend-long annual reunion. My. It can be hard for non-medics to understand the things that we see at work and even. 1,218 more words. This entry was posted in Uncategorized. Enter your comment here.
Understanding destiny « abitofbuddha
https://abitofbuddha.wordpress.com/2016/05/01/understanding-destiny
Life, adventure, travel, love, yoga. 1 May, 2016. By Paulo Coelho about understanding destiny. This entry was posted in Uncategorized. Send this to your family. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. Join 161 other followers.
Links « abitofbuddha
https://abitofbuddha.wordpress.com/links
Life, adventure, travel, love, yoga. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). You are commenting using your WordPress.com account. ( Log Out. You are commenting using your Twitter account. ( Log Out. You are commenting using your Facebook account. ( Log Out. You are commenting using your Google account. ( Log Out. Notify me of new comments via email. Get this blog hand delivered to your e-mail! Anne Dang, CCPA.
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Spring Penne Pasta | Cooking for One
https://guacandhummus.wordpress.com/2014/04/12/spring-penne-pasta
The recipes and musings of two recent college grads. It’s a chard-knock life (It’s the best I could come up with) →. Posted by Leah & Laura. What better way to welcome the warm weather than a tasty dish with asparagus? First, you’ll want to prepare the kale pesto. To do so, simply combine 3 leaves of kale, torn with the core removed. 2 garlic cloves, whole. One half of a fresh lemon, juiced. And one handful of soynuts. To thicken the consistency. On a cooking sheet and toss with olive oil. Remove the asp...
Cooking for One | The recipes and musings of two recent college grads | Page 2
https://guacandhummus.wordpress.com/page/2
The recipes and musings of two recent college grads. Newer posts →. Spinach and Squash Lasagna. Posted by Leah & Laura. What’s that you say? Yes, indeed, and I’m not even going to apologize for it. This dish was made when I was spending time at home with my family over the holidays, and it’s an amazing alternative to the traditional meat dish. Filling, bursting with flavors, and comforting, this take on an old recipe is sure to become a new favorite. Here’s what you’ll need:. 15 C chopped onion. Well, I ...
It’s a chard-knock life (It’s the best I could come up with) | Cooking for One
https://guacandhummus.wordpress.com/2014/04/23/its-a-chard-knock-life-its-the-best-i-could-come-up-with
The recipes and musings of two recent college grads. Gluten-free Zucchini Bread →. It’s a chard-knock life (It’s the best I could come up with). Posted by Leah & Laura. It’s extremely simple and serves as a great side or main dish. I used 1/2 of a bunch of chard. 2 tablespoons of olive oil. I squeezed some fresh lemon juice and served with rice. Leave a Reply Cancel reply. Enter your comment here. Fill in your details below or click an icon to log in:. Address never made public). View Full Profile →.
Gluten-free Zucchini Bread | Cooking for One
https://guacandhummus.wordpress.com/2014/04/24/gluten-free-zucchini-bread
The recipes and musings of two recent college grads. It’s a chard-knock life (It’s the best I could come up with). Posted by Leah & Laura. Just as moist as my mom’s, with no “gluten-free” flavor. It’s also fairly simple with minimal time commitment (I baked it between classes). 1 cup zucchini, raw and grated. 1 cup carrots, raw and grated. 1 cup cane sugar. 1 cup coconut oil. 2 cups brown rice flower. 1 teaspoon baking soda. Leave a Reply Cancel reply. Enter your comment here. Address never made public).
Breakfast Quinoa | Cooking for One
https://guacandhummus.wordpress.com/2014/03/30/breakfast-quinoa
The recipes and musings of two recent college grads. Spring Penne Pasta →. Posted by Leah & Laura. Yes, quinoa really is the wonder grain. It makes delicious side salads, gluten-free macaroni and cheese alternatives, and – wait for it – an amazing hot cereal. Oatmeal, step aside (but don’t really because I still love you). For those chilly, gloomy, rainy, or just plain slow mornings, this way to prepare quinoa will be a lovely start to your day. Leave a Reply Cancel reply. Enter your comment here. Enter ...
Leah & Laura | Cooking for One
https://guacandhummus.wordpress.com/author/leahlaura
The recipes and musings of two recent college grads. Author: Leah & Laura. Posted by Leah & Laura. Just as moist as my mom’s, with no “gluten-free” flavor. It’s also fairly simple with minimal time commitment (I baked it between classes). 1 cup zucchini, raw and grated. 1 cup carrots, raw and grated. 1 cup cane sugar. 1 cup coconut oil. 2 cups brown rice flower. 1 teaspoon baking soda. It’s a chard-knock life (It’s the best I could come up with). Posted by Leah & Laura. 2 tablespoons of olive oil. First,...
What’s Your Netherby? | beliefblog
https://beliefblog.com/2014/05/02/whats-your-netherby
The Very Inspiring Blogger Award. What’s Your Netherby? May 2, 2014. 4 comments so far. Why not leave your own. Image credit: exsodus / 123RF Stock Photo. What do I have to wait for? What do I have to feel embarrassed about? Image credit: viperagp / 123RF Stock Photo. May 2, 2014. May 3, 2014. Thank you very much! I’m glad you could relate. June 29, 2014. July 6, 2014. The Top Five Regrets of the Dying. Leave a Reply Cancel reply. Enter your comment here. Address never made public). You are commenting us...
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A Bit of Britt
Monday, March 7, 2011. The House that built me. I learned to pray at this house. When I would spend the night Grandma would always come upstairs and tuck me in. She would pray with me. Even when I was a teenager she would still do this. I learned about Jesus in this house. Grandma would always bear here testimony to me and how important the gospel of Jesus Christ is. She caught me I was a Child of God. I was important. I am grateful for this house that built me. Wednesday, April 7, 2010. You to purchase ...
A Bit of Britt
A Bit of Britt. Places I Have Seen. Places I Want to See. Here, have a cookie. No really, eat the cookie. I don’t believe I’ve talked about HB’s Oma too often on here, but my love for her knows no limits (Opa, too). I swear it is her mission in life to feed me until I pop. I am convinced most grandmothers around the world have this agenda: force feed anyone that walks into their door. Say no thank you? Seeing as I am an American I have a Resume. Cool beans! I’ve become such a Christmas Grump. DC For A Day.
A Bit of Brooklyn
Tuesday, July 22, 2014. My apologies. I left you. But I'm back now, and will try and keep this going for a while. I lost my blog writing mojo for a while. For a good cause, but nevertheless, I was a long time absent. I blame the baby :). If not, just blame the baby. Links to this post. Thursday, September 12, 2013. 5 Minutes = Healthier Comfort Food! Like mother like daughter. I love macaroni and cheese. I do. I know it's on the top of the nono list for dieters- tons of carbs and (horrors! I don't know&#...
A Bit of Bubbly
A Bit of Bubbly. Enthusiasm about champagne, life, fashion, food and travel. May I fix you a cocktail? Topanga Canyon, CA. A Bit of Bubbly. Facebook: brooke.sheridan.39. Subscribe to this blog's feed. Do you have a word that you have a personal connection to? My Personal Word, with description below, courtesy of Wikipedia. A healthy state of mind, characterized by moderation, self-control and deep awareness. Of one’s true self and resulting in happiness. Σωφροσύνη) is a Greek philosophical. I would like ...
abitofbuddha
Life, adventure, travel, love, yoga. 1 May, 2016. By Paulo Coelho about understanding destiny. This entry was posted in Uncategorized. Send this to your family. 7 February, 2016. A great resource for anyone supporting someone through a tough time. I’ll start with a disclaimer that for my definition, family doesn’t just mean the people who awkwardly stand around picnic tables eating potato salad during the weekend-long annual reunion. My. 1,218 more words. This entry was posted in Uncategorized. I’ve been...
abitofbuddhadesigns.wordpress.com
a bit of buddha designs – instructional design | eLearning | graphics | public speaking
A bit of buddha designs. Instructional design eLearning graphics public speaking. July 12, 2016. July 13, 2016. Continue reading →. July 12, 2016. July 13, 2016. Continue reading →. July 12, 2016. July 13, 2016. Continue reading →. July 12, 2016. July 13, 2016. Continue reading →. July 12, 2016. July 13, 2016. Continue reading →. July 7, 2016. July 13, 2016. Continue reading →. July 7, 2016. July 13, 2016. Continue reading →. Blog at WordPress.com.
A Bit Of Budu « A journey of gastronomic proportions.
A Bit Of Budu. A journey of gastronomic proportions. My Top 3 cakes of 2014. So uh happy new year? I can’t believe how fast the year was gone. I intended to blog more, but seems this is going to be an annual occurrence! But I’m still baking when I can, and for special occasions. First up, and I still can’t believe I did that was this:. Here’s the piece on the final display. Sugamama’s husband just took up a chainsaw and cut a piece of log to go with the rustic back garden wedding look! Third cake that re...
a bit of butter - The things I do and the stuff I like.
A bit of butter. The things I do and the stuff I like. Introducing the next instalment in my life Forge Bakehouse. Martha and I hatched a plan to start a bakery in Sheffield while we were at The School of Artisan food and here we are, well on our way to opening! You can follow our progress over on the Forge website as well as on our twitter. Does this mean the death of a bit of butter? September 10, 2012. Week 39 – The end. August 9, 2012. The School of Artisan Food. We paid a visit to Monmouth Coffee.
a bit of butter | The things I do and the stuff I like.
A bit of butter. September 10, 2012 · 10:28 pm. Introducing the next instalment in my life Forge Bakehouse. Martha and I hatched a plan to start a bakery in Sheffield while we were at The School of Artisan food and here we are, well on our way to opening! You can follow our progress over on the Forge website as well as on our twitter. Does this mean the death of a bit of butter? Filed under Things I do. August 9, 2012 · 6:18 pm. Week 39 – The end. Filed under The School of Artisan Food. Came to talk to us.
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