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Quick And Easy Recipes | cookinglikeapro.net Reviews
https://cookinglikeapro.net
Filipino, Asian and home-made recipes at your fingertips.
cookinglikeapro.net
Cooking French Toast-inspired Toasts ~ Quick And Easy Recipes
http://www.cookinglikeapro.net/2013/05/cooking-french-toast-inspired-toasts.html
Quick And Easy Recipes. Filipino, Asian and home-made recipes at your fingertips. Cooking French Toast-inspired Toasts. I make excellent toasts! Have you seen my simple grilled cheese. You should, it's classic. This toast recipe is my not so french toast toasts. It's suppose to mimic pancakes since I have no clue how to make them taste good. Here is how I did it. Ingredients in making these toasts:. Cinnamon powder (optional but preferred). Directions in making the toasts:. Pile the breads up in a plate.
Making Grilled Cheese in a Pan ~ Quick And Easy Recipes
http://www.cookinglikeapro.net/2013/03/making-grilled-cheese-in-pan.html
Quick And Easy Recipes. Filipino, Asian and home-made recipes at your fingertips. Making Grilled Cheese in a Pan. This meryenda (snack) recipe is a must-know for all moms. It's something kids will really love; plus it's so easy to do. Let's make some grilled cheese! As for the cheese, I bought President's processed cheddar cheese slices. I don't have a cheese cutter that'll ensure a perfect cut. I suppose this is the right choice of cheese for me. Plus, they melt very fast. Other ingredients are up to yo...
Blogger's Earning Tools ~ Quick And Easy Recipes
http://www.cookinglikeapro.net/p/bloggers-earning-tools.html
Quick And Easy Recipes. Filipino, Asian and home-made recipes at your fingertips. Monetize your Website or Blog with BidVertiser. I really appreciate your comments. Cant wait to read them! Subscribe to: Posts (Atom). Cooking Lechon Paksiw (Left-over recipe). Making Kinilaw na Tanigue (Raw Fish recipe). Making Tokwa't Baboy Sauce. Cooking Arroz Caldo (Lugaw Recipe). Subscribe Via Email For FREE Recipe Updates! Enter your email address:. Quick And Easy Recipes © 2015 Designed by Templateism.com.
Cooking Lechon Paksiw (Left-over recipe) ~ Quick And Easy Recipes
http://www.cookinglikeapro.net/2013/02/cooking-lechon-paksiw-left-over-recipe.html
Quick And Easy Recipes. Filipino, Asian and home-made recipes at your fingertips. Cooking Lechon Paksiw (Left-over recipe). Cooking lechon paksiw is a Filipino dish that I recommend on many kinds of left-over meats, even fish! So don't throw those just yet. Let's make something out of that roasted pork, chicken or duck. Read on and learn more about my lechon paksiw recipe. It's a simple home-cooking dish that you'd enjoy doing. You may want to check out.). Ingredients in cooking lechon paksiw:. 1 Saute' ...
Cooking Scrambled Eggs ~ Quick And Easy Recipes
http://www.cookinglikeapro.net/2013/05/cooking-scrambled-eggs-recipe.html
Quick And Easy Recipes. Filipino, Asian and home-made recipes at your fingertips. Scrambled eggs. These are the best breakfast ever discovered! It's light, yet it' heavy. It's yummy, yet it's healthy. Scrambled eggs can be done in a whole lot of ways, too. You can cook it a bit dry or a little saucy; with herbs, without them. It's the best go-to breakfast recipe for every home. Ingredients in cooking scrambled eggs:. Eggs, scrambled in a dish. Onions, cut in small sizes. Season the eggs with salt. Loves ...
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18
Blog ni ako: September 2012
http://blogniako.blogspot.com/2012_09_01_archive.html
Blog ni ako: September 2012. Thursday, September 27, 2012. Dads, Kamayan and Saisaki, West Avenue Q.C.- The Ultimate Buffet. The customer service is very impressive! I didn't take much pictures of the food but there were more than 200 buffet choices. Dad's Ultimate Buffet( Includes Kamayan and Saisaki). Toddler- free of charge. Lunch and Dinner ( Mon-Sun)-P415. Carving Station: Roast beef, Dad's Ham. Some of Kamayan's Authentic Filipino food. Some of the food I devoured! Labels: Dads Kamayan Saisaki.
Blog ni ako: October 2011
http://blogniako.blogspot.com/2011_10_01_archive.html
Blog ni ako: October 2011. Friday, October 28, 2011. Ghost and Pumpkin Themed Halloween Party. Last Sunday I threw a halloween party for my nieces. They've all been looking forward to this celebration for they will be able to dress up in their favorite halloween costume, play games and get a lot of halloween goodies! Everyone was excited even the adults. I prepared everything! Here are some of the party snacks I prepared. Pumpkin Sugar Cookie Pops and Pumpkin Rice Krispie treats. Halloween Chips and Dips.
Blog ni ako: March 2012
http://blogniako.blogspot.com/2012_03_01_archive.html
Blog ni ako: March 2012. Thursday, March 29, 2012. Chocolate Covered Frozen Banana Bites. I made these chocolicious tasty snack for my nieces and they all went nuts over it! They were gone in a jiffy! Anyway, here's the recipe for the chocolate covered frozen banana bites. Bananas cut into 1 inch thick. Melted chocolate chips ( I used the microwave in melting them.). Crushed nuts, marshmallows, sprinkles. Stick the toothpick into each banana and freeze for 1 hour. Thursday, March 22, 2012. I specially lo...
Blog ni ako: July 2012
http://blogniako.blogspot.com/2012_07_01_archive.html
Blog ni ako: July 2012. Tuesday, July 24, 2012. Grand Villa Resort and Butterfly Center, Laguna ( Part 1). At exactly 2PM they already allowed us to get into our rooms and we found out they weren't previously occupied at all! There were more or less 14 rooms in that building and all were vacant and they had us waited for 3 hours! Such an unsatisfactory customer service! I didn't want to open my eyes thinking a ghost will just suddenly appear in front of me. lol! With my superkulit nieces. Labels: Grand V...
Blog ni ako: May 2012
http://blogniako.blogspot.com/2012_05_01_archive.html
Blog ni ako: May 2012. Thursday, May 31, 2012. Batis Aramin Resort and Hotel, Lucban Quezon. Batis Aramin is just 15 minutes away from the town proper where the Pahiyas contest takes place. This is such a perfect place for us to stay specially for the kids who love to go swimming. There's a man made lake where you can go kayaking and bamboo rafting, 4 swimming pools, a small playground for the kids and for the adventurous, Adventure Camp awaits you! Our room was on the second floor. Friday, May 25, 2012.
Blog ni ako: December 2012
http://blogniako.blogspot.com/2012_12_01_archive.html
Blog ni ako: December 2012. Thursday, December 27, 2012. Noche Buena and Christmas Party. How was your Christmas celebration? We all had a fabulous time! The table was overflowing with good food! I hope everyone had a splendid time with family and friends! I have loads of photos to share so I'll just let the pictures do the talking! Santa Hat Cake Pops. Chocolate Reindeer noses and Chocolate Santa Claus. Homemade Pineapple glazed Ham. Hotdog Stockings- so cute! Cinnamon Raisin Bagels and Wheat Bread.
Ang Paggunita ng Kasaysayan sa Kawit: Ang Bayan Kung Saan Idineklara ang Kalayaan | Talaarawan ni Mister Commuter
https://joniskratspaper.wordpress.com/2012/06/11/pag-alala-ng-kasaysayan-sa-kawit
Talaarawan ni Mister Commuter. Mahilig akong mamasyal dahil masarap maging turista sa sariling bayan at naipapahayag ko ito dahil mahal ko ang aking wika. Ang Unang Bakasyon Grande sa Palawan. Pag-alala ng Kasaysayan sa Calamba: Ang Bayan ng Ating Pambansang Bayani →. Ang Paggunita ng Kasaysayan sa Kawit: Ang Bayan Kung Saan Idineklara ang Kalayaan. June 11, 2012. Ang Labanan sa Binakayan na itinuturing na ang unang malakihang panalo ng mga Pilipino sa himagsikan ng 1896. Dito nangyari ang isa sa mga mat...
A Day with Kiwanis Club of Cainta Greenpark | AROUND PILIPINAS
http://aroundpilipinas.com/2015/12/14/a-day-with-kiwanis-club-of-cainta-greenpark
Rediscovering the Philippines, one post at a time. A Day with Kiwanis Club of Cainta Greenpark. December 14, 2015. December 13, 2016. I spent practically most of my entire day with. Kiwanis Club of Cainta Greenpark. Last Saturday. It didn’t matter that I wasn’t a member yet, the Kiwanians were surprisingly friendly and accommodating. So how did I end up there? I wouldn’t know until I tried. Kiwanis Club of Cainta Greenpark. The Kiwanis Club of Cainta Greenpark has been initiating fellowship and outreach ...
Blog ni ako: September 2011
http://blogniako.blogspot.com/2011_09_01_archive.html
Blog ni ako: September 2011. Monday, September 26, 2011. Panglao Island Nature Resort and Spa. Our 3rd day in Bohol was spent at Panglao Island Nature Resort and Spa. It is 30 minutes away from Dumaluan Beach Resort (resort we checked in) Drop off and pick up fee is Php600. PINRS is gorgeous! The infinity pool features a poolside bar, relaxing jacuzzi and a wonderful view of the beach and man made islet. We checked out the resort's underground cave before leaving. Pool bar and jacuzzi. In the background y.
Blog ni ako: January 2013
http://blogniako.blogspot.com/2013_01_01_archive.html
Blog ni ako: January 2013. Friday, January 4, 2013. Our New Year's Eve and New Year's Day Celebration. This is another photo overload post! I turned this table into a kiddie tent to accommodate the kids. And the kid at heart! I used melted chocolate to stick the teddy grahams to the marshmallows. Credits: food tag cliparts from clker.com. Camping just isn't the same without s'mores! BBQ Grill cupcakes baked by sis. Gummy snakes, pretzel sticks and Pepperidge Farm Goldfish Cheddar. Yema cake from my cousin.
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cookinglikeagoddess.blogspot.com
The Kitchen Goddess
Saturday, May 12, 2012. Sweet and Spicy Pork with Black Bean Salad. Ingredients: (Serves 4) Total Time: about 45 min. 2 tsp Chili Powder. 1 tsp Ground Cumin. 2 tbs Olive Oil. 1 lbs Pork Tenderloin. 1 can Black Beans. 1 pint Grape Tomatoes. 3 Scallions, thinly sliced. 1 Jalapeno, seeds removed to reduce heat (optional). 1 tbs Red Whine Vinegar. 1/2 cup Fresh Cilantro, Chopped. I am so sorry for the delay in writing school has been crazy! Tuesday, March 6, 2012. Not Your Average Stirfry. 5 tsp Chili Powder.
cookinglikeagrownup.blogspot.com
Cooking Like A Grown-Up
Cooking Like A Grown-Up. Adventures in learning how to be a home cook - after years of just eating other people's food! Sunday, September 14, 2008. It wasn’t until I moved from New York to Virginia that I began to show an interest in cooking food myself. The main reason, of course, was that I had stopped working and we could no longer afford to order in every single night. The other, just as important motivator was this: I no longer had access to the foods I knew and loved! Black and Whites are a snap!
Cooking Like a Mom .....
Cooking Like a Mom . Recipes for my kids with love xxx. In Loving Memory of my Mom. Cooking from the Heart. Monday, December 11, 2017. Short Pastry for Mince Pies. 2 Cups of Flour. 2 Tablespoons of sugar. Zest of a lemon. Juice of an orange. Mix flour and salt. Cut cubes of butter into flour mixture and rub together to resemble bread crumbs. Add sugar and lemon zest and orange juice. Make a dough and knead into a ball, place in fridge for 30 min. Bake at 180 deg for about 30 minutes. Allow to cool and re...
Cooking Like a Newlywed
Cooking Like a Newlywed. Teaching myself how to cook, and sharing my failures and successes. -Recipes for Two-. Monday, March 30, 2015. Zucchini Pasta with Goat Cheese. Anyways. Let's just go ahead and get started! 8 Grape Tomatoes, cut in half. A handful of fresh Basil, chopped. 2 oz Goat Cheese. First make the Zucchini noodles! If you don't know how to do that, go { HERE}. And read about it! Now once your zucchini noodles are all prepped and ready to go, heat a drizzle of olive oil in a pan. Gosh, I ju...
cookinglikeapogi.wordpress.com
cookinglikeapogi | because the fastest way out of the friendzone is through the stomach
Because the fastest way out of the friendzone is through the stomach. July 27, 2015. July 27, 2015. The Big Meat: Tomahawk! Reverse Seared to Perfection. Continue reading →. July 17, 2015. July 28, 2015. Pose, Drink, Like a Pogi Model at TeaTap Cafe. Continue reading →. July 12, 2015. July 14, 2015. Continue reading →. July 5, 2015. July 13, 2015. Welcome to Cooking Like A Pogi. Continue reading →. Check out our Instagram! Blog at WordPress.com. Follow “cookinglikeapogi”.
Quick And Easy Recipes
Quick And Easy Recipes. Filipino, Asian and home-made recipes at your fingertips. Get Some Cool Stuff. Subscribe to our mailing list and get interesting stuff and updates to your email inbox. We respect your privacy and take protecting it seriously. Here's a very unique Pancit Canton recipe shared and posted by Chef Pailin Chongchitnant. At her YouTube channel and food blog. Another classic Filipino recipe! Pancit Canton Ingredients (Serves 3):. 1 ½ Tbsp oyster sauce. 1 Tbsp fish sauce. Is one of the mos...
Coming Soon - Future home of something quite cool
Future home of something quite cool. If you're the site owner. To launch this site. If you are a visitor. Please check back soon.
cookinglikeatvchef.blogspot.com
Cooking Like a TV Chef
Cooking Like a TV Chef. I enjoy watching a great many cooking shows on television. Although most of them gloss over the actual cooking in favor of reality show drama, occasionally there is something to be learned there. This blog will detail some of those lessons and provide general commentary of TV chefs and cooking shows, as well as offering some of my own favorite recipes and cooking techniques. Saturday, January 18, 2014. Larousse Gastronomique: Learning the Language of the Kitchen. And decide that y...
| " Si vous n'êtes pas capable d'un peu de sorcellerie, ce n'est pas la peine de vous mêler de cuisine " Colette
Laquo; La parisienne devenue Savoyarde », I’m back…. Si vous n'êtes pas capable d'un peu de sorcellerie, ce n'est pas la peine de vous mêler de cuisine Colette. Grand concours national « La cerise sur le gâteau ». In Julie en vadrouille côté ateliers and concours. Asymp; Poster un commentaire. Tarte aux fruits rouges. Pour fêter les 10 ans de ce partenariat, je vous présente le concours « La Cerise sur le gâteau ». Il faut se connecter sur www.grandconcours-lacerisesurlegateau.com. O Tarte au citron.
COOKING LIKE CRAZY | Making culinary calamity
CATERING MENU – CORPORATE. Make that sauce stick to that pasta…like in the old country :). April 25, 2012. April 25, 2012. Now it would be a shame if after all this work, experimenting, cook time and you’re just about ready to eat, your spaghetti and sauce are not melding. So what do you do? Very simple old trick that is used in many cuisines, ADD BUTTER! So would you believe I learned this technique from an episode of The Sopranos years ago? Spicy Marinara Spaghetti for the savory. April 25, 2012. I had...
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