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吃喝玩樂 - Diary of a Growing BoyA chronicle of all things fun - eating, drinking, traveling... plus the occasional ranting
http://www.diarygrowingboy.com/
A chronicle of all things fun - eating, drinking, traveling... plus the occasional ranting
http://www.diarygrowingboy.com/
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吃喝玩樂 - Diary of a Growing Boy | diarygrowingboy.com Reviews
https://diarygrowingboy.com
A chronicle of all things fun - eating, drinking, traveling... plus the occasional ranting
diarygrowingboy.com
吃喝玩樂 - Diary of a Growing Boy: The best pigeon in Hong Kong
http://www.diarygrowingboy.com/2014/12/the-best-pigeon-in-hong-kong.html
吃喝玩樂 - Diary of a Growing Boy. A chronicle of all things fun - eating, drinking, traveling. plus the occasional ranting. December 22, 2014. The best pigeon in Hong Kong. Now that the powers that be have decided that they'd like to see me continue. Reviewing restaurants for them, it was time to pick another one. Fortunately for me, one of the new places which has just opened up around here happens to be ON Dining Kitchen and Lounge. To recommend a glass of red, I decided to try out the ONegroni. Which cou...
吃喝玩樂 - Diary of a Growing Boy: December 2014
http://www.diarygrowingboy.com/2014_12_01_archive.html
吃喝玩樂 - Diary of a Growing Boy. A chronicle of all things fun - eating, drinking, traveling. plus the occasional ranting. December 31, 2014. This year, the Great One took pity on me and invited me to join her family and friends at Sake Bar GINN. 160;I dont normally frequent wine and sake bars, preferring to imbibe my own collection over dinner. But I didnt have anything planned for the evening, the prospect of doing it Japanese-style with osechi ryori (おせち料理). These strips of dried kelp (昆布). Last star o...
吃喝玩樂 - Diary of a Growing Boy: Meeting Fernando
http://www.diarygrowingboy.com/2011/04/meeting-fernando.html
吃喝玩樂 - Diary of a Growing Boy. A chronicle of all things fun - eating, drinking, traveling. plus the occasional ranting. April 30, 2011. I was very excited when I first found out that Fernando Remirez de Ganuza. Was going to be in town. I first discovered his wines back in 2005, and his bodega. I arrived at the Steak House Winebar Grill. And after a while got to chat with Fernando and his team. They were surprised to find that I have actually visited the bodega. And while having lunch at Rafa's. Fernando...
吃喝玩樂 - Diary of a Growing Boy: August 2015
http://www.diarygrowingboy.com/2015_08_01_archive.html
吃喝玩樂 - Diary of a Growing Boy. A chronicle of all things fun - eating, drinking, traveling. plus the occasional ranting. August 30, 2015. Pan-fried termite mushroom and matsutake mushroom (煎雞盅松茸). Someone (who shall remain nameless. Ahem! Click to read entire post. Links to this post. Labels: Cuisine - Cantonese. City of Dreams tour: Shinji-teiru. A couple of hours after we failed to get some charcoal toast sandwiches for breakfast and had to settle for some pasteis de nata. From Margarets Café e Nata.
吃喝玩樂 - Diary of a Growing Boy: April 2015
http://www.diarygrowingboy.com/2015_04_01_archive.html
吃喝玩樂 - Diary of a Growing Boy. A chronicle of all things fun - eating, drinking, traveling. plus the occasional ranting. April 27, 2015. After being treated to a fantastic lineup of 100-point wines last month. To come up with a special vegetarian menu for us. Deep-fried vegetarian custard with wild mushrooms (野菌素戈炸). 160;- this is supposedly the vegetarian version of the chicken custard, although a couple of us thought we tasted chicken. At least there were chopped bits of mushrooms here. April 26, 2015.
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KC賞味隨筆: 八月 2014
http://gourmetkc.blogspot.com/2014_08_01_archive.html
KC賞味隨筆：只談飲食，少談風月，不談世事，希望大家也樂在其中！ 數城中最熱門的自助餐店子，當然不可不提這裡。之前也在食評中提及過，家母非常喜歡吃自助餐，而這裡就是其中一個我們一家常來的地方。家母走後，自助餐是少來吃了，不過最近卻發現店子的海南雞飯實在做得出色（ 請按此參考詳細食評. 的大廚座鎮，加入了不少星馬菜式。對於此菜系一向非常喜歡，我的第三本飲食著作就是新加坡的飲食攻略，那怎有不來的道理？就在一個周五晚上，跟公司同事及何師奶來吃了一趟。 標籤： 地區：銅鑼灣/灣仔. Restaurant Akrame 天氣涼了，喝一杯如何？ 自從工作地方搬離灣仔以後也少回來了，這天晚上，在附近試菜。早早找了間咖啡室工作，原本打算是直至約會前的一刻才走出來。寫了一整個下午，腰板也直，長期休息不足的我也自然更難寫文，就是再來一杯雙份的特濃咖啡也幫忙不了多少。 標籤： 地區：銅鑼灣/灣仔. 店外有點暗，看不清楚贈卷內容。但下雨再加上這張小小的贈卷，已足以令我推門進來。比較起麵，其實我更喜歡吃飯（ 最喜歡的當然是糯米飯！ 標籤： 地區：九龍東. 標籤： 地區：中環/金鐘. 從門外看也是舊樣子，甫進店就發現...
KC賞味隨筆: JW Café ~ 又一自助餐熱點
http://gourmetkc.blogspot.com/2015/07/jw-cafe.html
KC賞味隨筆：只談飲食，少談風月，不談世事，希望大家也樂在其中！ 或者這跟暑假到來又有點關係，就是近月有不少新供應自助餐地方出現，就是舊地方也會在其供應新的自助餐點去吸引食客，這裡就屬於前者。早在月前就得知萬豪在港的旗艦酒店會開立新的自助餐食點，以酒店的資源及水準，當然令人期待。就是不吃自助餐的我，也專誠找了個下午來吃一頓。 店子跟 Flint Grill and Bar. 65289;，作為供應自助的地方，裝修簡約而氣氛輕鬆。食物就分幾個範圍，集中放在接近入口的位置，客人就坐在接近餐廳埋邊。檯擺得不算密，而擺放食物的地方也設計得有心思，至少就算是日全場滿座，也不會出現非常擠迫的情況出現。 不說這麼多，放下細軟就去看看有什麼好吃的。前菜環節中，冷盤是照例最「 吸晴. 12301;的。這裡雖然沒供應即開生蠔，但凍 蟹腳. 是不缺的，而拿來一看不少也是塞滿紅羔的，吸引。而個人推介還是那已褪了半殼的 蟹鉗. 65292;肉豐足且味道鮮甜，連吃幾只。 環節。對於我來說，反而那個供應好幾款新鮮蔬菜的 沙律檔. 65292;配上甜美的蜜瓜，又吃了一堆。 12290;這其實是以法式的 Opera Cake.
KC賞味隨筆: 二月 2015
http://gourmetkc.blogspot.com/2015_02_01_archive.html
KC賞味隨筆：只談飲食，少談風月，不談世事，希望大家也樂在其中！ 第一次看到食友在這裡吃麵的貼圖，已是個多月前的事。那時還不以為然，心想「 還不是另一間沾麵店？ 12301;，也沒放在心上。直至再看到多幾個可靠的食友貼圖，令我對這間沾麵店的興趣又來了。趁農曆新年剛過的幾天，是各大餐廳試吃邀約的真空期，就來這裡試試。 在公司出發，雖說附近有巴士直達，但沒塞單程也要差不多一小時才可以到達。還好店子不算太難找，不是開在大街，但運用 Goodle Map. 都可以順利直達。其實只要走近也會認得這裡，因為架起的是一張印上店名的超大藍色布幕。店內沒有什麼裝飾，只是L型的拉麵吧及開放式廚房，三位師傅在忙碌的工作。 標籤： 地區：深井/元朗/屯門. 新正頭，往辦年貨是必要的事。要買的其實不多，一如往年，也是蝦米、金蠔、冬菇、元貝等等的乾貨。新年期間，有不少「 過年貨. 12301;要吃，此等乾貨的消耗量是奇多。還好，有相熟的海味店關照。是日人雖多，但不到十五分鐘已付好鈔兼拿貨在手。 人在上環，又想起來這裡吃午飯。店子就在 孖沙茶餐廳. 標籤： 地區：上環/西環. 12290;餐前，大廚 Daniel. 不知大家是否同意...
jj......life of an ordinary: 四月 2015
http://ordinaryjj.blogspot.com/2015_04_01_archive.html
Jjlife of an ordinary. 五個小孩的校長 - Little Big Master. ON Dining Kitchen and Lounge@中環 - happy dinner. ON Dining Kitchen and Lounge. 160;hk$820/head (ie total hk$1,640). Mar 30, 15 (mon).2人來dinner.叫咗 :. 我以為喺麵包薄脆.點知1拎起,下面好大片段咗.攪到碎落成枱.我狼狽清理緊時,侍應已好快過來等我幫你. 標籤： 吃吃喝喝 - 港島篇. Seoul/ day 4-7 : mar 19-25, 2015. Day 4行程 - mar 22, 15 (sun. 160;82 2312 2444. 160; www.isaac-toast.co.kr. 160; 2,867won/head. 160;(ie total 8,600won). 160;good (計埋價$ $ 因素). 好多材料,菜都唔少, 埋醬汁,味道豐富,只喺個蝦肉軟身,無嘜味. 標籤： 2015 seoul. Mar 16, 15 (mo...
The M Word: 10/01/2010 - 11/01/2010
http://residentfroggie.blogspot.com/2010_10_01_archive.html
Hong Kong, China. View my complete profile. Sunday, October 31, 2010. A very fine Cuisine. And pineapple fritters (errr.). Chinese food in Europe, with the exception of maybe a handful of very high-end eateries, is a truly horrific experience - period. but this misconception can be easily cured by a few days of field therapy in the Fragrant Harbour. Traditional braised assorted snake soup. Braised gluten puffs stuffed with assorted fungus and vegetables. I love braised gluten, so I could not resist order...
The M Word: 05/01/2011 - 06/01/2011
http://residentfroggie.blogspot.com/2011_05_01_archive.html
Hong Kong, China. View my complete profile. Saturday, May 28, 2011. In season: green Vaucluse asparagus. As usual, Chef Vincent's very fine cuisine triggered bouts of ecstatic grunting around the table and the service was absolutely impeccable, even if none of the restaurant manager or his trustworthy second-in-command were in sight. Amuse-bouche: mini-brioches with garlic and spinach and cauliflower mousse. Still as nice as last time and unfortunately still a one-bite affair :). This dish got me at hell...
KC賞味隨筆: 一月 2015
http://gourmetkc.blogspot.com/2015_01_01_archive.html
KC賞味隨筆：只談飲食，少談風月，不談世事，希望大家也樂在其中！ 認識這個品牌，真的要數到三十多年前的事。那時的一品香還在修頓球場對面，也是我每星期都會風雨不改的來一次的地方。為的不是吃東西，而是奉家母之命拿湯給在這裡工作的外祖父。而這段時間也是我每星期的快樂時光，因為外祖父總會安排店內不同的食物去慰勞這個貪吃的外孫。幾年下來，也已大致試勻了這間上海小店的食物，也是我對滬菜最原祖的認知所在。 雖然現在想起這些事還像歷歷在目，但其實已是很久以前的事。到了今天，外祖父及家母都已不在。不過這間店子的名字，還是不時在心中浮現。如是日下午在灣仔區工作，不如來吃個午飯？一個人來，在圓檯搭檯坐下。店子搬來這裡，多年來也是老樣子。其實除了本地人，這裡也是不少內地遊客及外籍人士的開飯熱點。 標籤： 地區：銅鑼灣/灣仔. 號外：北海道精華遊：自家陳釀90天的味噌 さっぽろラーメン 桑名（時計台通店）. 標籤： 專題：午餐之選. 標籤： 地區：九龍東. 12290;「 雙檸. 12301;者，就是檸檬及青檸。天然酸味以外加入清香，配上梳打水是喝得夠爽。 標籤： 地區：旺角/油麻地/大角咀. 65292;而正好我們二人也是牛魔...
KC賞味隨筆: 五月 2015
http://gourmetkc.blogspot.com/2015_05_01_archive.html
KC賞味隨筆：只談飲食，少談風月，不談世事，希望大家也樂在其中！ 號外：（旅住及旅行）曼谷文華東方酒店 湄公河畔的「第二個家」. 如果你問我曼谷最好的酒店是那一家，毫無疑問的就是在湄公河畔的文華東方酒店。這一趟一家三口的泰國之旅，第一站就是芭提雅。跟陽光及海灘玩樂了三天以後，從那邊乘專車約三個多小時來曼谷，目的地就是這裡。 酒店座落於湄公河畔，比較起其級數來說，門面是有點低調而隱蔽。這之一家三口的到來，甫進店，旋即感受到職員的熱誠和親切。將行李交給門僮，大堂經理已從小朋友拿著的小玩具估計到我們在泰國的上一站是芭提雅。而從辦好入住的一刻開始，前台職員以至入住層數的管家都能以姓氏稱呼。這是頂級酒店才做到的水準，也是令人窩心不已的管家服務。 標籤： 專題：旅「住」及旅「行」. 找了位，食客要自行往廚房吧檯那邊下單。再拿個「 咇咇. 12301;聯絡器就可以回坐，再等食物做好後出來拿。一連來了四天，第一天沒帶相機，吃得是鹽酥雞，覺得或者其他食物較好（ 如果不是怎會這麼多人來吃？ 65289;，所以又多來幾次。第二天，吃的是 鹵肉便當. 標籤： 地區：九龍東. 標籤： 專題：夜宵磨. 就是平日，七時...
KC賞味隨筆: 號外：旅「住」及旅「行」 ~ 我們在沙田凱悅酒店的周末Getaway
http://gourmetkc.blogspot.com/2015/07/getaway.html
KC賞味隨筆：只談飲食，少談風月，不談世事，希望大家也樂在其中！ 號外：旅「住」及旅「行」 我們在沙田凱悅酒店的周末Getaway. 踏進暑假月份，怎忙碌也好，都要找些時間照顧小朋友的需要。這個周末就安排來到沙田凱悅酒酒店，渡過兩天一夜的「 夏日家庭渡假營. 12301;。酒店位於馬料水大學站，但其實要來這裡也不太難，因為每天也可以在尖沙咀 K11廣場的凱悅酒店. 除了我們一家住這裡以外，今天晚上還會跟家人約了在酒店吃晚餐。飯了令家人有更多的地方聚一聚，就選擇了入住酒店的 嘉賓軒海景套房. 12290;81平方米的套房除包括客廳及睡房以外，還有迷你酒吧及小廚房，而積非常寬敞，絕對適合一家大小入住的客人。 無論是客廳及睡房，設計簡約而感覺非常舒適。房內有兩個洗手間，而浴室也是空間感十足的，這對家庭客人來說，非常重要。而對於我這些無論何時也要工作的人來說，這裡的大書檯也是非常寫意的工作空間。超大的玻璃窗外就是 吐露港. 的景色。雖然不是第一次來住，但也同樣享受在其中。 安頓好後，時間就是三點三，正好往酒店25樓的 Regency Club嘉賓軒. 這是節目豐富而吃得飽足的一天，餐後家人上了套房...
nanika NOMimashoo!: Blogroll
http://nomimashoo.blogspot.com/p/blogroll.html
Let's grab a drink! Coz I like chewing the fat. A tastefully curated food blog: Part-anthropological, part-gastronomical, all delectable. Some of my most frequently read blogs and websites. Asia-based, mostly in Hong Kong and Singapore. Pastry chef extraordinaire, writer, blogger, friend. Diary of a Growing Boy. A wine fiend; has good tasting notes included in entries. One of the best HK-based food writers, 110% food nerd. Food of Hong Kong and Macau by HK Epicurus. Life as a Bon Vivant. Jin Loves To Eat.
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長期服用する53歳親父のミノキシジルで育毛への軌跡
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A Century On: A Diary of the Great War
A Century On: A Diary of the Great War. A Day-by-Day History of the First World War. The World in 1914. Sunday, November 29, 2015. November 29th, 1915. Conrad orders the Austro-Hungarian navy to institute a permanent patrol of the Albanian coast to disrupt enemy troop transports and supplies crossing the Adriatic to support the retreating Serbian army. To accomplish this, two Novara. Class light cruisers, six Tátra. Class destroyers, and six T-74. Labels: 4th B. of Isonzo. Saturday, November 28, 2015.
diarygreekcrisis.wordpress.com
A Diary of the Greek Crisis | A writer's personal thoughts and insights into the daily realities of living in Greece
A Diary of the Greek Crisis. A writer's personal thoughts and insights into the daily realities of living in Greece. Asymp; Leave a comment. The ancient Hellenic Stoic school of philosophy proposed that the only thing that one could control with any certainty was our own state of virtue. All else exists beyond our ability to control it. There is not a moment to waste. There is nothing too small not to take pleasure in. No single hour passes where a multitude of simple pleasures do not engulf us&#...And s...
diarygroup2007.com
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吃喝玩樂 - Diary of a Growing Boy
吃喝玩樂 - Diary of a Growing Boy. A chronicle of all things fun - eating, drinking, traveling. plus the occasional ranting. March 22, 2018. Pure, simple, seasonal. We finally caught up with Babu again after a couple of months, after serving her some of my expired beluga caviar back in January. I only have a handful of restaurants where Id like to take her, and tonight it became Ta Vie旅. As usual, Sato- san. Caesar salad topped with hotaru squid, hotaru squid caesar dressing. Click to read entire post.
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diaryhakmiliksaya.blogspot.com
Ain Syima
Resepi : Homemade Pizza (Senang Murah). Tolong doakan, semoga arwahyarham Ridwan Bin Sabardan semoga di tempatkan dikalangan orang-orang beriman dan beramal soleh, Amin! Dah lama tak update blog ni, ingatkan tak ada dah yang jenguk tapi still ada lagi. Terima kasih ye :D So, hari ini saya nak kongsi resepi buat pizza senang dan murah sangat. Serius cheqq tak bohong pun. Kalau yang tak berapa nak rajin boleh laa ikut cara ni . . HEHE . . Ada 4 steps je yang perlu buat! Bahan-bahan yang diperlukan ialah :.
Diary Halwa
Tuesday, June 01, 2010. Pada suatu hari, ada desa yang sangat tenang dan ada ayam berkokok setiap pagi . Adi, ayo kita melihat peternakan ayam, kata kakek. Ayo kata adi. Telur-telur sangat banyak. Di peternakan itu. Adi, kakek punya cerita tentang telur, Adi mau mendengarnya tidak? Mau mau mau, Adi mau mendengarkannya, kata Adi . Kalau Andi pergi kemanapun, ayam itu di bawa di depan kepala kuda yang selalu di bawa Andi. Tamat deh. Kakek mau tanya, Adi mau tidak seperti Andi? Monday, November 03, 2008.
my life story
Friday, January 6, 2017. It's already a new year, how time flies. 2016 has left. and now comes 2017. A lot have happened in 2016, the good and bad. But, it is a life experience that is interesting as well as challenging. For my 2017 resolutions:. 1 Buy a landed house - a one floor terrace house with ample space for gardening and kids play. 2 A home business which helps me to generate income with hubby and free up my time to look after the kids. Friday, January 06, 2017. Links to this post. I would person...
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