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Kali Cooks

Thursday, 25 October 2012. I'm setting myself a baking challenge, usually I just make whatever I have the ingredients, and if it's messy, slightly burnt, weird tasting it's no biggie, it gets eaten, but my challenge is to attempt to bake to the best of my ability and create food that I'm really proud of, and the hardest bit for me, looks beautiful! Saturday, 19 November 2011. Mozzarella, tomato and pesto tart. 350g ready roll puff pastry. 1 punnet of cherry plum tomatoes. 1 ball of mozzarella. It couldn'...

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Kali Cooks | kalicooks.blogspot.com Reviews
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Thursday, 25 October 2012. I'm setting myself a baking challenge, usually I just make whatever I have the ingredients, and if it's messy, slightly burnt, weird tasting it's no biggie, it gets eaten, but my challenge is to attempt to bake to the best of my ability and create food that I'm really proud of, and the hardest bit for me, looks beautiful! Saturday, 19 November 2011. Mozzarella, tomato and pesto tart. 350g ready roll puff pastry. 1 punnet of cherry plum tomatoes. 1 ball of mozzarella. It couldn'...
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1 kali cooks
2 it begins
3 posted by
4 kali kisses
5 no comments
6 ingredients
7 2/3 tbs pesto
8 balsamic to drizzle
9 1 comment
10 labels pie/quiche
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Kali Cooks | kalicooks.blogspot.com Reviews

https://kalicooks.blogspot.com

Thursday, 25 October 2012. I'm setting myself a baking challenge, usually I just make whatever I have the ingredients, and if it's messy, slightly burnt, weird tasting it's no biggie, it gets eaten, but my challenge is to attempt to bake to the best of my ability and create food that I'm really proud of, and the hardest bit for me, looks beautiful! Saturday, 19 November 2011. Mozzarella, tomato and pesto tart. 350g ready roll puff pastry. 1 punnet of cherry plum tomatoes. 1 ball of mozzarella. It couldn'...

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1

Kali Cooks: October 2012

http://kalicooks.blogspot.com/2012_10_01_archive.html

Thursday, 25 October 2012. I'm setting myself a baking challenge, usually I just make whatever I have the ingredients, and if it's messy, slightly burnt, weird tasting it's no biggie, it gets eaten, but my challenge is to attempt to bake to the best of my ability and create food that I'm really proud of, and the hardest bit for me, looks beautiful! Subscribe to: Posts (Atom). Hello *waves* I'm Kali, and mummy to my moomin Isla Smiler :). View my complete profile. Cooking and the City. Fun with the bix.

2

Kali Cooks: Mozzarella, tomato and pesto tart

http://kalicooks.blogspot.com/2011/11/mozzarella-tomato-and-pesto-tart.html

Saturday, 19 November 2011. Mozzarella, tomato and pesto tart. 350g ready roll puff pastry. 1 punnet of cherry plum tomatoes. 1 ball of mozzarella. Sea salt and black pepper. Super easy and quick, preheat the oven the 200, roll the pastry out then leaving a 2 cm gap around the edge cover the base with the pesto. Chop the tomatoes up and then sprinkle on top of the pesto, then drizzle some balsamic over the top of them. Then cube the mozzarella and sprinkle that on top. Ill be sure to try it :).

3

Kali Cooks: It begins

http://kalicooks.blogspot.com/2012/10/it-begins.html

Thursday, 25 October 2012. I'm setting myself a baking challenge, usually I just make whatever I have the ingredients, and if it's messy, slightly burnt, weird tasting it's no biggie, it gets eaten, but my challenge is to attempt to bake to the best of my ability and create food that I'm really proud of, and the hardest bit for me, looks beautiful! Subscribe to: Post Comments (Atom). Hello *waves* I'm Kali, and mummy to my moomin Isla Smiler :). View my complete profile. Cooking and the City.

4

Kali Cooks: August 2008

http://kalicooks.blogspot.com/2008_08_01_archive.html

Tuesday, 26 August 2008. Pear and Almond Torte. I love dessert with fruit in as it takes away most of the guilt factor for me. Isla has been devouring pears each morning so we had loads in, and I've craved something almondy for a while now. And so this is the result. 1 9inch sweet pastry case. 4 ripe pears peeled and quartered. 2 large free range eggs. 2/3 cup of milk. 1/2 cup of soft brown sugar. 1 heaped tbs of ground almond. A handful of flaked almond. 1 tsp of vanilla extract. Thursday, 21 August 2008.

5

Kali Cooks: September 2008

http://kalicooks.blogspot.com/2008_09_01_archive.html

Wednesday, 24 September 2008. I've been having a little obsession with everything chocolate recently and as Nanci has lent me Nigella's "How to be a domestic goddess" and as it has a chocolate section I really had to indulge. I went for brownies as I feel like you need an occasion to bake a cake but brownies can (in my opinion anyway) be eaten for no reason except you want something nice. And these are very nice indeed! 375 g soft unsalted butter. 1 tablespoon vanilla extract. Bake for about 25 minutes.

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Lulu's food: November 2008

http://lulusfood.blogspot.com/2008_11_01_archive.html

Wednesday, 5 November 2008. Pistachio Choc Chip biscuits. I haven't baked for a while due to my oven playing up, but its not stopping me completely! I decided to make biscuits using some chocolate pistachio I was given to make these dull evenings indoors a bit more comforting.hmm. Makes about 15 biscuits. 100g soft brown sugar and 3 tsp vanilla sugar. 50g pistachio chocolate (or substitute for other chocolate or choc chips). 3 Wrap the dough in tinfoil and place in the fridge to firm up. 250ml Milda (cre...

lulusfood.blogspot.com lulusfood.blogspot.com

Lulu's food: Tiger Prawn stirfry with Spinach noodles

http://lulusfood.blogspot.com/2008/09/tiger-prawn-stirfry-with-spinach.html

Monday, 1 September 2008. Tiger Prawn stirfry with Spinach noodles. This dish is a nice spicy filling yet light meal which is quick and very easy to do! Tiger Prawns- I used 10 per person as I love them. 2 tea spoon peanut butter. You can use fresh or frozen Tiger prawns, I used frozen ones today so I defrosted them under running cool water before starting the stir fry. Place a pan with water to boil for the noodles. Squeeze in a two wedges of lime. Throw in the cashew nuts. Add soy sauce and seasoning.

lulusfood.blogspot.com lulusfood.blogspot.com

Lulu's food: It may look like meat but its not! Lasagna

http://lulusfood.blogspot.com/2008/10/it-may-look-like-meat-but-its-not.html

Sunday, 19 October 2008. It may look like meat but its not! Lasagna is another dish you can make in many different ways. Being vegetarian i often just make one with veggies and cheese but today I decided to make one more traditional but I replaced the beef with quorn mince instead. It looks like meat, tastes so great even my hubby to be doesn't mind the meat not being real meat! 2 cloves of garlic. 1/4 aubergine, chopped in small cubes. 1/2 red bell pepper, chopped into small pieces. 1 chopped red onion.

islasmiler.blogspot.com islasmiler.blogspot.com

Isla Smilers BLW adventure: November 2008

http://islasmiler.blogspot.com/2008_11_01_archive.html

Isla Smilers BLW adventure. Monday, 17 November 2008. Fun with the bix. Hmmm, Isla is better at eating than she was straight after being ill but shes not gone back to her "eat anything" self. I guess it was inevitable really I had hoped I would be lucky enough to have a baby with no food preferences who adored everything I served her but alas she is a regular one. Loves yogurt and toast with jam and fruit. Not so keen on vegetables :P. The picture is of what happens when Isla is set loose with weetabix!

islasmiler.blogspot.com islasmiler.blogspot.com

Isla Smilers BLW adventure: Isla has a tooth!

http://islasmiler.blogspot.com/2008/09/isla-has-tooth.html

Isla Smilers BLW adventure. Thursday, 4 September 2008. Isla has a tooth! As the title suggests Isla now has her first tooth :) Bottom left if your interested. I noticed it Friday morning after a painful feed (the little madam bit me! And it grows by the day. It hasn't really put monkey off of eating which is good. In fact cold carrot sticks are perfect for sore little gums. Kali and Treasure Island xxx. Subscribe to: Post Comments (Atom). Hello *waves* I'm Kali, and mummy to my moomin Isla Smiler :).

islasmiler.blogspot.com islasmiler.blogspot.com

Isla Smilers BLW adventure: A piece of pear

http://islasmiler.blogspot.com/2008/09/piece-of-pear.html

Isla Smilers BLW adventure. Monday, 8 September 2008. A piece of pear. I was having dinner with Isla last night. Aubergine quiche if your interested. And then I got out a pear for dessert, one of moo's favourites. I almost always cut slices off for Isla then pop them on her tray and she picks them up as she pleases. Well last night she was getting all annoyed and sweeping the contents of her tray on the floor (a good sign shes had enough! Kali and Mini Moo xxx. Subscribe to: Post Comments (Atom).

islasmiler.blogspot.com islasmiler.blogspot.com

Isla Smilers BLW adventure: August 2008

http://islasmiler.blogspot.com/2008_08_01_archive.html

Isla Smilers BLW adventure. Tuesday, 26 August 2008. The food celebratory pose. How could I have forgotten this last night. Isla has a new very cute trick when she is eating dinner. Every few minutes she will pick up some food and then raise her arms above her head while looking extremely proud of herself :D. You cant help but do it back to her which can look strange when theres a few of us. Stranger still when we're in a restaurant! Photo evidence is above. Monday, 25 August 2008. Current favourites are...

lulusfood.blogspot.com lulusfood.blogspot.com

Lulu's food: Smoked Salmon Tagliatelle

http://lulusfood.blogspot.com/2008/11/smoked-salmon-tagliatelle.html

Tuesday, 4 November 2008. I was given a load of smoked salmon yesterday so I decided to use it to make a warm filling pasta dish for dinner instead of just eating with scrambled egg for breakfast. It worked out pretty tasty and certainly filled me up! 2 Salmon (smoked) portions, sliced and diced into thin pieces. 100 ml creme fraiche. 250ml Milda (creme and sunflower oil) this is basically just a creamy white sauce which you can make your self. Fish seasoning powder or mixed seasoning. Fun with the bix.

islasmiler.blogspot.com islasmiler.blogspot.com

Isla Smilers BLW adventure: September 2008

http://islasmiler.blogspot.com/2008_09_01_archive.html

Isla Smilers BLW adventure. Wednesday, 24 September 2008. Heres the first picture I've got that you can see one of Isla's teeth in! And since shes got them breadsticks no longer get slowly gummed for hours, nope, they get bitten and chomped! Kali and moany monkey (well she is a bit of a teething nightmare today) xxx. Tuesday, 23 September 2008. And she likes peas at the moment too. Though it can take little moomin a while to actually pick one up and half the time she drops it on the way to her mouth.

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Thursday, 25 October 2012. I'm setting myself a baking challenge, usually I just make whatever I have the ingredients, and if it's messy, slightly burnt, weird tasting it's no biggie, it gets eaten, but my challenge is to attempt to bake to the best of my ability and create food that I'm really proud of, and the hardest bit for me, looks beautiful! Saturday, 19 November 2011. Mozzarella, tomato and pesto tart. 350g ready roll puff pastry. 1 punnet of cherry plum tomatoes. 1 ball of mozzarella. It couldn'...

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