myfoodaffair.blogspot.com
My Food Affaira blog about cooking and baking
http://myfoodaffair.blogspot.com/
a blog about cooking and baking
http://myfoodaffair.blogspot.com/
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My Food Affair | myfoodaffair.blogspot.com Reviews
https://myfoodaffair.blogspot.com
a blog about cooking and baking
My Food Affair: February 2013
http://myfoodaffair.blogspot.com/2013_02_01_archive.html
Feb 27, 2013. Check out my cute plate! Heehee =P I am a huge huge fan of Hello Kitty! I am a bit of a closet HK fan because as a woman in her 30's, not living in Japan, it's a bit hard to broadcast my love (I'm sorry, HK, I know you deserve so much more! I spend more money than I should on HK products, but I rationalize it by buying HK home items. I stand by my $60 HK bread mold that I absolutely need for a healthy and balance diet! From Cafe of the East. And Table for two or more. 6 Increase the heat to...
My Food Affair: Garlic Cheese Bread
http://myfoodaffair.blogspot.com/2013/06/garlic-cheese-bread.html
Jun 5, 2013. Photo courtesy of Mr. O (thank you! I love these Garlic Cheese Bread! I've made these so many times, but only when I have company. The reason being is these are so good that I can't be left alone with them. I will eat the whole loaf and not even think twice! I only make these when society rules tell me I can only have one or two slices. The thing is, these are so easy to make! You can make all sorts of substitutions, add other ingredients and it will still be great! Adapted from Pioneer Woman.
My Food Affair: Hong Kong Bun
http://myfoodaffair.blogspot.com/2013/06/hong-kong-bun.html
Jun 23, 2013. I think this bun is called Hong Kong Bun in the states. In Hong Kong, it's called Cocktail Bun (literal translation). Until now, I had no idea why it had this name. I even asked my dad, and he had no idea either. I did a quick search on google, and came up with this from Wikipedia. How cool is that? The bad part is the saleswoman (owner? Was so grumpy (I hope she's happier now in retirement! So here I am attempting to create my own at home. The results? Adapted from Aunty Yochana. 20 g milk...
My Food Affair: April 2013
http://myfoodaffair.blogspot.com/2013_04_01_archive.html
Apr 30, 2013. I love sloppy joes and love to make different variations of it. I rarely use ground beef for sloppy joes. I think because sloppy joes are so saucy, you really don't need to use beef. I always use ground turkey for sloppy joes. Before this recipe, I go back and forth between this recipe. Now this recipe will be a top contender. I don't know why I like sloppy joes so much, I think it's nostalgic. This sloppy joe recipe comes from Aarti Sequeira. Adapted from Aarti Sequeira. 1 Make the sauce: ...
My Food Affair: May 2012
http://myfoodaffair.blogspot.com/2012_05_01_archive.html
May 18, 2012. I absolutely LOVE LOVE LOVE cheesecake! It is my favorite dessert by far! For Mr. G's birthday, I made him a chocolate cheesecake with oreo crust. It was sooo good! This recipe is sooo simple and it comes from my friend and fellow baker, Miss W. I just made a few adjustment to the recipe, but otherwise kept it in tack. Try it, it took no time to make. 1/4 cup of butter melted. 24 oz of cream cheese, room temperature (3-8oz packages). 1 can of sweetened condensed milk (14 oz can). A blog abo...
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Bo Lo Bao (Pineapple Bun, 菠蘿包) – World Bread Day 2010 | Bao/Bread
https://baobread.wordpress.com/2010/10/16/bo-lo-bao-pineapple-bun-菠蘿包-world-bread-day-2010
Bread blog from Hong Kong. From Bo Lo Bao to Sourdough. Bo Lo Bao (Pineapple Bun, 菠蘿包) – World Bread Day 2010. The most well-known bread of Hong Kong, Bo Lo Bao represents our food culture and how we interprets bread in this city. “Bo Lo” is the Cantonese of pineapple, wheareas “Bao” is bread. This bread features a golden pineapple-like pattern pastry on top, and therefore the name. Is there pineapple inside? This Cantonese bread will go to the World Bread Day. Baking soda 1g (I used approximately 1/5 tp).
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Cuisine d'une Oummi SurBookée - "Une bonne cuisinière est une fée qui dispense le bonheur". Proverbe d' Elsa Schiaparelli
Cuisine d'une Oummi SurBookée. Une bonne cuisinière est une fée qui dispense le bonheur. Proverbe d' Elsa Schiaparelli. Rolls fromages and tranches de dinde. As Salam aleykoum and bonjour . Plus une idée qu'une recette que je vous partage aujourd'hui .car les farces sont vraiment variable selon vos envies . Rolls feuilletés aux fromages et tranche de dinde! En ce moment rapidité et facilité sont de rigueur. Tarte feuilletée à la tomate. As salam aleykoum , Bonjour! Minis Four façon Pizza. Salam aleykoum ...
My Blog | Just another WordPress site
Just another WordPress site. November 24, 2013. Welcome to WordPress. This is your first post. Edit or delete it, then start blogging! One comment so far. Proudly powered by WordPress.
Home - Food Intolerance Network
The Food Intolerance Network. Story collections by symptom/additive. Introduction to food intolerance. Brochures on food intolerance. All food additives, problems highlighted. Four cards to page (for schools). Other food additive lists and cartoons. Short failsafe shopping list with links to more detail. Fresh fruit and veg. Meat, poultry, seafood, eggs. Personal, medications, supplements. General and non-food (eg USA, UK, NZ lists, restaurants and kitchen appliances). The 20 most popular factsheets.
myfoodadventures-shawnamcc.blogspot.com
My Food Adventures
A place for me to share my love of cooking. and food. Friday, April 27, 2012. What is it with women and turning a specific age, isn't it just a number? Some people would consider it as being half-way to dead. I have to admit, I almost panicked about it, but then I thought, you know what? I bet you're all waiting to hear all about the food. I won't disappoint, trust me. So, we went to a place called the Train Station. It's exactly what it sounds like. It was an old station converted into a restaur...Ok, I...
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My Food Affair
Jul 14, 2013. To make sure you're buying chemically free scallops, look for "dry" scallops or chemical free scallops. I like to buy my scallops from Kokua Market. They're a bit more expensive there, but no water comes out of them and they taste really really good. If for some reason, you're can't find "dry" scallops, try this before you use the scallops. This tip comes from Cook's Illustrated. Armed with these great scallops, I made this scallop pasta. It's my best scallop recipe yet! 2 tbsp vegetable oil.
For foodies | Myfoodagent – Just another WordPress site
Just another WordPress site. Scroll down to content. February 3, 2017. Welcome to WordPress. This is your first post. Edit or delete it, then start writing! Proudly powered by WordPress.
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MYFOODALLERGIES.NET
My Food Allergies | raising a child with multiple food allergies
Raising a child with multiple food allergies. May 11, 2016. This is your very first post. Click the Edit link to modify or delete it, or start a new post. If you like, use this post to tell readers why you started this blog and what you plan to do with it. Blog at WordPress.com.
myfoodallergiesguide.blogspot.com
Symptoms Of Food Allergies
Symptoms Of Food Allergies. Symptoms Of Food Allergies, Baby Food Allergies, Peanut Allergy In Children. Tuesday, 8 November 2011. Symptoms Of Food Allergies. Symptoms Of Food Allergies. Labels: Baby Food Allergies. Peanut Allergy In Children. Symptoms Of Food Allergies. Symptoms Of Food Allergies. Symptoms Of Food Allergies. Symptoms Of Food Allergies. Symptoms Of Food Allergies. Symptoms Of Food Allergies. Labels: Baby Food Allergies. Peanut Allergy In Children. Symptoms Of Food Allergies. Http:/ www&#...